A delectable collection of more than two dozen mouth-watering desserts from the co-authors of the best-selling The Silver Palate Cookbook, The Silver Palate Good Times Cookbook, and The New Basics Cookbook.
Silver Palate Desserts
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Most Helpful Customer Reviews
12 of 12 people found the following review helpful:
1.0 out of 5 stars
Tiny, tiny book,
By MarieCW (Maryland) - See all my reviews
Amazon Verified Purchase(What's this?)
This review is from: Silver Palate Desserts: Recipes From The Classic American Cookbooks (Running Press Miniature Editions) (Hardcover)
Yes, it does say miniature in the information, I just didn't notice it before I ordered this book. If you're thinking of purchasing this book, please check the size in the description so you know you're getting a very small (about 3 inch square) book. Wish someone had pointed that out to me before I bought this. And yes, I should have been more careful, and will be next time.
9 of 21 people found the following review helpful:
3.0 out of 5 stars
Wrong chicken, wrong book,
By A Customer
This review is from: Silver Palate Desserts: Recipes From The Classic American Cookbooks (Running Press Miniature Editions) (Hardcover)
The other reviewer is talking about The Silver Palate Cookbook, I believe, not this specialty miniature dessert-only book. There may be prunes but I doubt there are chickens between the covers of what is essentially a stocking-stuffer.
3 of 19 people found the following review helpful:
4.0 out of 5 stars
Prunes can do wonders!,
By A Customer
This review is from: Silver Palate Desserts: Recipes From The Classic American Cookbooks (Running Press Miniature Editions) (Hardcover)
I had the Chicken Marbella over the holidays and it was wonderful. Full of flavor and the chicken was very moist. It consists of capers, prunes and spanish olives. This dish can be served hot or at room temperature. I would highly recommend this cookbook because the recipes are easy and very tasty.
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Inside This Book
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First Sentence:
These are like tiny pecan pies-chewy gooey and thick with pecans. Read the first page Key Phrases - Statistically Improbable Phrases (SIPs): (learn more)
tablespoons sweet butter, cake tester inserted, middle rack Key Phrases - Capitalized Phrases (CAPs): (learn more)
Grand Marnier New!
Concordance | Text Stats Browse Sample Pages:
Front Cover | Table of Contents | First Pages | Back Cover | Surprise Me!
These are like tiny pecan pies-chewy gooey and thick with pecans. Read the first page Key Phrases - Statistically Improbable Phrases (SIPs): (learn more)
tablespoons sweet butter, cake tester inserted, middle rack Key Phrases - Capitalized Phrases (CAPs): (learn more)
Grand Marnier New!
Concordance | Text Stats Browse Sample Pages:
Front Cover | Table of Contents | First Pages | Back Cover | Surprise Me!
Citations (learn more)
This book cites 3
books:
- The Silver Palate Cookbook by Julee Rosso in Front Matter (1), and Front Matter (2)
- The Silver Palate Good Times Cookbook by Julee Rosso in Front Matter
- The New Basics Cookbook by Julee Rosso in Front Matter
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