I got this magazine as the companion publication of Taste Of Home, (TOH). While TOH is a nice collection of articles and features, along with recipes, this magazine is pretty much a bi monthly set of recipes only, with a couple of short, not so in depth articles along the way. It's a thin magazine that for me is fit for mostly browsing, more than really reading. There is always a generous amount of recipes of all kinds with every issue, but truly without the entertainment of in depth articles and regular departments I feel you can do just as well browsing the web for dinner. Not really a bad magazine or rip off, but in my opinion still not worth it. I will probably end up letting it drop when its finished...