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7 of 7 people found the following review helpful:
5.0 out of 5 stars 65 creative ways to top traditional Italian garlic toast, March 18, 2001
This review is from: Simply Bruschetta : Garlic Toast the Italian Way (Hardcover)
Simply Bruschetta: Garlic Toast The Italian Way features sixty-five creative ways to top traditional Italian garlic toast. From Traditional Bruschetta Con Aglio, Italian Sausage, Peppers and Onion, Roasted Peppers, and Baked Eggplant, to Shallots and Tomato, Fried Polenta Sans Toast, Three Peppercorns, and Artichoke, Olive and Tomato, Simply Bruschetta offers an a unique contribution to any family meal or festive celebration. With its basic information on preparing the toast, preparing and applying the Garlic and Olive Oil, measurements, proportions, servings, and "The Cardinal Rules for Italian Cheese", Simply Bruschetta is a very highly recommended addition to the family cookbook collection!
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Simply Bruschetta : Garlic Toast the Italian Way
Simply Bruschetta : Garlic Toast the Italian Way by Victor C. Pellegrino (Hardcover - 2001)
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