I own a lot of cookbooks, including the cookbook bibles Joy of Cooking and NY Times Cookbook; this is one of the best cookbook purchases I've made since I bought those... Read morePublished 3 months ago by Juxtaposer
Another cookbook to ad to my collection. Who doesn't like one- pot meals?Published 3 months ago by Ranger1
I got the book this afternoon and read right through it. I had some pork I needed to cook and while it wasn't the fillets the recipe (Chile Pork and Brussels sprouts) called for, I... Read morePublished 7 months ago by Helen D.
I love Asian food but where I live not many around and what are aren't that great. So I have come to the conclusion it is time to cook myself. I have always loved Ming's show. Read morePublished 7 months ago by sunshine
We became fans of Ming while watching him on PBS. He makes really tasty dishes that are healthy, not because they replace unhealthy items with the low-fat version, but because the... Read morePublished 8 months ago by SAH
Doesn't seem like Mings normal type of cooking. Were these recipes written by him or someone else? Some okay recipes but not many keepers.Published 8 months ago by SweetD