David White notes that wine has been a tool since ancient times for marking occasions and making them sacred. Wine is spiritual not only because of alcohol's effect but because of the ways people ritualize and appreciate drinking it. Wine brings us into the moment, encourages us to notice small details: taste, color, smell, packaging... wine connects us to one another. And thus a good deal about connections, about mindfulness and living in the moment, and about spirituality can be learned from wine and observing the customs connected to wine.
This is White's central lesson, and it's delivered simply and gently, in smalls sips, as it were, in this book. Sippin on Top of the World is a collection of short mediations connecting wine (and all the ritual pleasures and fellowship that go with a good bottle) and spirituality (also rooted in ritual, in memory, and in camaraderie).
To someone with limited experience of either wine or spirituality, the book will not be intimidating. It seeks rather to debunk myths and to open the world of wine and of the spirit to anyone and everyone. To readers already passionate about wine, White's book will remind them of the great richness and variety connected to rituals of the vine.
White writes in an informal, conversational style that's easy to read, and he follows each "sip" (usually a mediation of about a page) with questions for dialog and space to make notes in the book.
The book feels a bit like a beginning... it invites meditation and reflection, but it hardly exhausts its subject. It is White's first book, however; so there may be more to come. Certainly as a tasty, complex, rich sip, this work whets the appetite!