"Satisfying as a Thanksgiving dinner at Mom's... Jenny Gardiner's heroine gives us a sarcastic but provocative look at our love-hate relationship with food. You'll eat this up in one sitting. – AD HUDLER, bestselling author of Househusband and Man of the House
With a strong yet delightfully vulnerable voice, food critic Abbie Jennings embarks on a soulful journey where her love for banana cream pie and disdain for ill-fitting Spanx clash in hilarious and heartbreaking ways. As her body balloons and her personal life crumbles, Abbie must face the pain and secret fears she’s held inside for far too long. I cheered for her the entire way. – Beth Hoffman, bestselling author of Saving CeeCee Honeycutt
"Jenny Gardiner has done it again - this fun, fast-paced book is a great
summer read." – Sarah Pekkanen, author of The Opposite of Me









