Smokin-It Model #1 Electric Smoker

by Smokin-It

• Up to 22 lbs. of meat capacity per load
• 350 watt heating element, 8 amps 120 volt single phase
• Comes with 2 removable shelves
• All stainless steel construction
• This Smoker comes with Casters

Product Details

• Product Dimensions: 12.5 x 17.2 x 13.5 inches ; 59 pounds
• Shipping Weight: 59 pounds (View shipping rates and policies)
• ASIN: B002VGE36S
• Item model number: #1
• Average Customer Review: 4.9 out of 5 stars  See all reviews (57 customer reviews)
• Amazon Best Sellers Rank: #11,693 in Patio, Lawn & Garden (See Top 100 in Patio, Lawn & Garden)
  • #61 in Patio, Lawn & Garden > Grills & Outdoor Cooking > Smokers

Product Description

This electric smoker is made from 100%, 18 gauge, stainless steel and was designed for ease of use and portability. Every "SMOKIN-IT" Model #1 smoker comes with four heavy duty casters, two stainless steel grilling racks, smoke box, drip pan that slide under smoker and a thermostat for temperature control from 100 to 250 degrees. The smoker is fully assembled and ready to go. Also included is a sample of hickory wood so you can start using your new smoker immediately. This smoker has the capacity to hold approximately 22 pounds of meat or seafood. It has a 350 watt heating element with LED indicator light, 8 amps 120 volt single phase. Temperature range is from 100F to 250F and is insulated with fiberglass to reduce heat loss. The inside dimensions are 12-1/2" x 13-1/2" x 17-1/4" with a total weight of 57 pounds. The outside dimensions are 15" x 19" x 20-3/8", with casters add 2 3/4" to the height.

Most Helpful Customer Reviews

34 of 34 people found the following review helpful

5.0 out of 5 stars Could it be any easier and WONDERFUL ?? August 14, 2010

By R. Cipriani VINE™ VOICE

Amazon Verified Purchase

UPDATE: May 27, 2011, well it has been nearly a year of ownership and I am still IN LOVE with this smoker.. what a gem. It sat out side with its cover over the winter months. and was just as nice and PRETTY as the day it arrived. Many happy meals have been made with this little guy and I can't encourage you enough, if you want a NO FUSS EASY way to get amazing smoked food.. Here is the jewel for you.... May a wonderful smoked ham for the Holidays that was to die for.... NEVER HAVE I HAD A BETTER HAM IN MY LIFE... leaned how to make Pastrami ( amazingly easy to do ) and am now trying smoked Meatloaf and veggies... I have to add the seller is WONDERFUL. and so helpful and honest.. Great doing business with you.!!!!!!
....Buy it you will LOVE it as well......

Please see pic of my FIRST adventure in smoking up above- Isn't it gorgeous? That is not burnt but the WONDERFUL Slightly crisp Bark all smokers Rave about.

Makes your mouth water I bet?

.. Wow.. can I say it was a success right out of the gate ? YES !!
What a wonderful experience..

Lets say I was hopeful but you never know when purchasing online.well this little unit is built like a tank..Strong, well made and I love the little wheels..The thing allows me to spin it as easily as a TOP.. makes moving it to exactly the right spot and then put away with ease.. Clean up is simple and that just adds to the joy of owning and using this little smoker.
It locks easily and it gets warm but NOT burning hot so if someone accidentally touches it .. No hospital visit will be needed.

Well I was raving so much about to my cousin from NJ..I sent her the site and she looked over the site and the video's on the website and ordered one asap.... She said this was exactly what she was looking for as she had always wanted a smoker but didn't want one of the big ole tanks. She like me has a large patio so this will work well for us.

Well this unit arrived right on time. Well packed and with plenty of wood to get you started. Thank YOU for that
Set up ? what set up .. twist the little wheels on and use the ENCLOSED wrench to tighten; take out the packing material.. and you are SET.I followed the direction for curing the unit..That was the hard part WAITING For the hours to pass until I could start cooking.
The unit makes plenty of smoke but you are NOT sitting in a smoke bomb while you wait.. just the pleasant smell of wood burning much like a fireplace. A steady sm stream of white smoke coming out the top.

I LOVE that not only the racks but the wall hangers come out to Clean in the dishwasher... nice design.
I see many pleasant meals coming out of my little Silver Bullet... LOVE IT>>>>>>>>>

You won't be sorry ordering this unit if you , like me didn't want one of the ugly tanks sitting around. One happy camper here. Read more ›

39 of 41 people found the following review helpful

5.0 out of 5 stars Best thing to come out of Ohio since 1836 September 6, 2010

By T. Lewis

Amazon Verified Purchase

Being a resident of the Luling/Lockhart BBQ mecca of central Texas, I can drive or walk to some of the top BBQ joints in the state. Kreuz's, Luling City Market, Smitty's, etc. are just a hop, skip and a jump away. It's not uncommon to see a $40,000 truck pulling a goodness knows how many $ custom smoker behind it with a crew off to a cook-off. This is serious stuff here.

I was a little skeptical that a $249 electic smoker from Ohio would be able to cut the mustard around these parts. I mean, really would a little smoker that you plug it really make a decent brisket when you really need a 10,000 pound steel behemoth and years of secret BBQ experience (or a least that's what everyone is told)? But hey, what the heck, I can always use it for a heater in the garage if it doesn't work, right?

A $20, 11.5 pound brisket, rubbed down the night before, and a few hickory chunks proved that this little baby it a GIANT KILLER! I smoked it 10 hours at about 210 degrees (I checked the rack temp. with an oven thermometer and it was right on), it was full of smoke, juicy, and wonderful. All I did was replenish the wood a couple of times during the day, and leave it alone otherwise. That's it. So, I can now make a central Texas caliber brisket for about $1.70 a pound instead of the $9+ at the BBQ joints. (Hint: get a packer cut brisket and put the fat side towards the top of the smoker)

O.K. Ohio, you did it again. You sent the "twin sisters" cannons to Sam Houston at the Battle of San Jacinto in 1836. 170+ years later you did it again with the Smokin-it!

VIVA BBQ!

21 of 22 people found the following review helpful

5.0 out of 5 stars It is SMOKIN !! February 12, 2010

By D. Grafft

Amazon Verified Purchase

My husband has a friend who bought one of these smokers and showed my husband his secret recipe for seasoning. I got home one day and my husband said I have to have this smoker, how do you use paypal? We found the website [...] and I suggested he purchase through AMAZON because AMAZON is great about refunds. We ordered it online. The price was the same on AMAZON as the SMOKIN-IT website. Shipping was within $5 but since I was not familiar with the company I chose to buy safe. Let me tell you. The item came quickly and was in perfect condition. My husband had it ready in a snap. We received a hand written Thank you from the Owner and I thought that was great. This smoker may look small but it is perfect. You can get alot of meat in it. It has two racks. We took an old cookie sheet and put it on the ground under the smoker to catch juice drippings. It is electric and thats why my husband wanted it. We have the old kind of smoker that takes forever. We smoked two chickens already and it took around 4 hours. We have only used the smoker once. The chickens were great. We are so happy and will suggest it to others. It is easy to move around. It has casters and lifting it is not bad either. The manufacturer of this product takes alot of pride in his smoker. I bought my husband the book Smoke & Spice Cooking with Smoke, the Real Way to Barbecue. The recipes look great. Our next smoke will be ribs then I want to try a ham....You won't be disappointed!!

14 of 14 people found the following review helpful

5.0 out of 5 stars I WAS UNFAIR IN MY PREVIOUS REVIEW September 7, 2010

By Betty J Biddle

Amazon Verified Purchase

I find the smoke flavor is delicious. I am very pleased with the ease of cooking. Not having to stand over the meat while it cooks.
Unfairly I previously said this smoker gave the meat a "BITTER TASTE". It was our fault for using far TOO MUCH WOOD!!!!!
I APOLOGIZE to the manufacters.