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It's not too large or difficult to move around, and the more room you have, the more stable the temperature will stay.
It adds another step to the sealing process, but saves lots of money and is much more convenient when things (like roasts) don't fit in the normal-size bags.
Fortunately I have a small commercial type sealer and it works great so I was still able to use it the first day I got it!
I own two of these devices, and I use them regularly. I haven't tried the two new devices on the market (sansaire and anova) that are cheaper (but don't come with a tub or vacuum... Read morePublished 4 months ago by John N
loves me mah souv vide.
if you are a lazy cook and like easy to make delicious food.
cant recommend it enough.
I purchased the intro set also from xxxxx. Used it for the first time over night for short rubs- about 24hrs. Read morePublished 7 months ago by none
This is the most incredible piece of gear in my kitchen. It is absolutely unbelieveable what you can do to a piece of meat with this oven; I cannot say enough good things about it. Read morePublished 18 months ago by Bill Eldridge
Loved it but the vacuum sealer isn't the best. The water bath really makes food juicy. Never have dry steaks again.Published 18 months ago by Amazon Customer
If you've ever roasted pork and had a dried mess as a result, rejoice because this is one of the best items for cooking pork, chicken, and awesome prime rib. Read morePublished 20 months ago by Ronald M. Sinclair
I bought this for my husband for Christmas after it had been on his wish list for quite some time. He is a phenomenal home chef, and he has now used it to make a number of... Read morePublished 20 months ago by Psych 101
I enjoy every last item that I have prepared with it. I will be giving it for birthdays next year.Published 21 months ago by Luke Williams
We bought our sousvide a few months ago and we love it. Makes the best steaks i ever had. We make dinner in it all the time. Read morePublished 21 months ago by shopaholic