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Southern Living Off the Eaten Path: Favorite Southern Dives and 150 Recipes that Made Them Famous (Southern Living (Paperback Oxmoor)) Paperback – May 10, 2011


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Southern Living Off the Eaten Path: Favorite Southern Dives and 150 Recipes that Made Them Famous (Southern Living (Paperback Oxmoor)) + Southern Living Off the Eaten Path: Second Helpings: Tasty eats and delicious stories from the South's less-traveled trails (Southern Living (Paperback Oxmoor)) + Diners, Drive-Ins, and Dives: The Funky Finds in Flavortown: America's Classic Joints and Killer Comfort Food
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Product Details

  • Series: Southern Living (Paperback Oxmoor)
  • Paperback: 256 pages
  • Publisher: Oxmoor House; First Edition edition (May 10, 2011)
  • Language: English
  • ISBN-10: 0848734459
  • ISBN-13: 978-0848734459
  • Product Dimensions: 9.1 x 8 x 1 inches
  • Shipping Weight: 1.7 pounds (View shipping rates and policies)
  • Average Customer Review: 4.2 out of 5 stars  See all reviews (68 customer reviews)
  • Amazon Best Sellers Rank: #348,733 in Books (See Top 100 in Books)

Editorial Reviews

About the Author

Morgan Murphy is the former travel and food editor for Southern Living magazine. He has also written for Forbes, Vanity Fair, and Harper's Bazaar. Morgan's diverse background includes an M.B.A. from the University of Oxford and a love of vintage American cars. This passion led to his lauch of the world's first online social network for classic car enthusiasts, Motorpool.com. He lives in Mountain Brook, Alabama.

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Customer Reviews

The recipes are easy to follow and taste amazing!
TT
Just like good ole times...lots of family owed...good eating...treasured recipes.
linda wright
This is a nice cookbook with good pictures and a nice variety of recipes.
love2cookncraft

Most Helpful Customer Reviews

56 of 56 people found the following review helpful By Jamere on May 1, 2011
Format: Paperback
Oh, YUM! Best purchase ever and amazing recipes - BLT hash browns are my favorite. Southern soul food - I'm starving just thinking about it. What's nice is that it includes a picture of what you're cooking because, as we know, a picture speaks a thousand words. I can tell a lot about the dish from the picture. The print is big enough to actually read (go figure!), nice slick pages that won't get gross, and not a bunch of filler and chatter, so more room for recipes! 150 recipes! Going to fry some catfish now.
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29 of 29 people found the following review helpful By Marissa Loper on May 23, 2011
Format: Paperback
It's not often that I pick up a cookbook and read it cover-to-cover, but that's exactly what I did after I purchased my copy of Southern Living author Morgan Murphy's Off the Eaten Path. It was a quick read, full of Southern humor that made me laugh. I was proud to see Southern Hands, a great restaurant just a few miles from my house, featured in the book -- and even more thrilled that the author was able to convince the owner to give up her famous cornbread recipe. I've driven to Southern Hands JUST to pick up some of that delicious cornbread! Now, I can also bake it in my home. I'm also grateful that Southern Living published the book in full color with photos -- making it as much a recipe/travel book as a lovely coffee table book. I plan to buy this book for Christmas gifts for my Southern friends who have moved too far north to get any fried pickles or bacon bourbon. Well done!
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11 of 11 people found the following review helpful By M. Pavelkis on June 2, 2011
Format: Paperback Verified Purchase
Love this Cookbook. It's filled with good old fashioned down home Southern recipes, and the pictures to go along with it. If you've ever stopped at out of the way diners, and loved their food, then this is the book for you.
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14 of 16 people found the following review helpful By Kathy Bobbitt on May 28, 2011
Format: Paperback Verified Purchase
nice to have the location of all these "off the road" eateries, but was very disappointed in the selection of the recipes....if you are buying for recipe potential....don't purchase,otherwise, at least you have some great locations to find and enjoy
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5 of 5 people found the following review helpful By Amazon Customer on June 21, 2011
Format: Paperback Verified Purchase
Off the Beaten Path is a great book to sit down and read through. Also has some very good recipes. Brought back a few memories as I read about a few restaurants that I had either heard of or visited at sometime in my life. Delightful
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4 of 4 people found the following review helpful By love2cookncraft on June 22, 2011
Format: Paperback Verified Purchase
This is a nice cookbook with good pictures and a nice variety of recipes. The recipe for buttermilk biscuits is excellent! I will refer to this book often.
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4 of 4 people found the following review helpful By D.J.T. on June 21, 2011
Format: Paperback Verified Purchase
I have always loved dining at down-home resteurants to savor the flavor of a community. This collection of out-of-the-way finds gives me new ideas. I love the recipes, and thank the resteurants for sharing them with us.
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4 of 4 people found the following review helpful By L. Stewart on June 21, 2011
Format: Paperback Verified Purchase
If the price of gas has you fretting a summer vacation, a tour of Off the Eaten Path will feel like an extended trip through all things southern. Recipes abound - excellent recipes! Flipping though the photos will have you feeling like you are right there in restaurants and pit stops all over the South. A great read, a great cook, a great mini-vacation.
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