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Soziale Determinanten der Ernährung: Verzehrsgewohnheiten zwischen Individualisierung und Standardisierung (German Edition) (German) Paperback – June 5, 2008

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Christian Weidmann, M.A.: Soziologiestudium an der Universität Heidelberg. Wissenschaftlicher Mitarbeiter am Mannheimer Institut für Public Health, Sozial- und Präventivmedizin, zuvor Mitarbeiter im Gesundheitsmonitoring des Robert Koch-Instituts in Berlin.

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