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Spring Vegan: Delicious Gluten-Free Vegan Recipes for a Happy Healthier Life (Seasonal Vegan Book 1) [Kindle Edition]

Jessica Schaudt
4.2 out of 5 stars  See all reviews (17 customer reviews)

Kindle Price: $2.99
 
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Book Description

With Spring Vegan you can see how easy it is to incorporate seasonal food into the everyday menu. These gluten-free vegan recipes were created by a home cook for the home cook. Enjoy!


Product Details

  • File Size: 4330 KB
  • Print Length: 37 pages
  • Publisher: Berry Canary Publishing (April 24, 2013)
  • Sold by: Amazon Digital Services, Inc.
  • Language: English
  • ASIN: B00CIH2V28
  • Text-to-Speech: Enabled
  • X-Ray:
  • Word Wise: Not Enabled
  • Lending: Enabled
  • Amazon Best Sellers Rank: #768,783 Paid in Kindle Store (See Top 100 Paid in Kindle Store)
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Customer Reviews

4.2 out of 5 stars
(17)
4.2 out of 5 stars
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Most Helpful Customer Reviews
4 of 4 people found the following review helpful
5.0 out of 5 stars Easy-Peezy cook book for Busy Folks :) April 26, 2013
Format:Kindle Edition|Verified Purchase
Being a busy grad student, I really appreciate whenever I can find useful information in few lines of text. That's what this cook book does so well by providing Easy+Healthy+Tasty recipes in very simple and easy to understand directions. I am a vegetarian, not vegan and like that the recipes don't require 'gourmet' or esoteric ingredients.
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3 of 3 people found the following review helpful
5.0 out of 5 stars yummy April 26, 2013
By Allie
Format:Kindle Edition|Verified Purchase
Very easy to follow delicious recipes for anyone who wants to eat a bit healthier. Im delighted with this ebook.
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3 of 3 people found the following review helpful
5.0 out of 5 stars great book April 26, 2013
Format:Kindle Edition|Verified Purchase
After looking thru this is will make adding "healthy" diet choices much easier to weekly meal planning.
I now look forward to giving these a try.
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2 of 2 people found the following review helpful
4.0 out of 5 stars Solid recipes April 28, 2013
Format:Kindle Edition|Verified Purchase
Not a comprehensive book by any means. But if you want some quick, easy ideas, this is your book. Use it as a launching pad for a foray into other vegan foods.
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2 of 2 people found the following review helpful
4.0 out of 5 stars Tasty and delicate April 27, 2013
Format:Kindle Edition
Jessica, the book looks great! The recipes look do-able, which is good! Maybe a couple more soups for the next one? :-) congrats!
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2 of 2 people found the following review helpful
5.0 out of 5 stars Accessible and entertaining vegan/gluten free fare! April 26, 2013
Format:Kindle Edition|Verified Purchase
Beyond the beautiful pictures and sumptuous recipes, I really enjoy the informal, conversational style in which this book is written. This is a great addition and resource that I will look forward to using for years to come!
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2 of 2 people found the following review helpful
4.0 out of 5 stars Excellent addition to vegan cookbooks! April 26, 2013
Format:Kindle Edition
This cookbook is great. It is so hard to find good healthy vegan & gluten free recipes & these recipes are just the ticket! I can't wait to try the almond cheese spread & avocado kale pesto!
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1 of 1 people found the following review helpful
4.0 out of 5 stars Awesome October 14, 2013
Format:Kindle Edition|Verified Purchase
Really awesome recipes for those wanting vegan, gluten free meals or a combo of both! Super tasty looking recipes. Good e-book!
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Most Recent Customer Reviews
4.0 out of 5 stars very nice work, good
A graceful read, very nice work, good ideas
Published 6 months ago by Clark
1.0 out of 5 stars vegan
This book really was not interesting at all. I deleted it from my kindle fire. Did not enjoy this book at all.
Published 12 months ago by Robiness
5.0 out of 5 stars This was actually a really fun book.
She's right, there really aren't many other gluten-free vegan cookbooks out there, and many of them have ridiculously expensive, hard to find ingredients. Read more
Published 17 months ago by Katie Bell
5.0 out of 5 stars Makes Being Healthy Easy
What I wanted was something that would make it easy to be healthier and this was it.

The recipes don't need fancy health store ingredients 95% of the time and are quick... Read more
Published 19 months ago by Christine Schirr
4.0 out of 5 stars Healthy has never tasted so good
The recipes are easy to follow and the results are delicious. You can tell that a lot of thought and love went into this book.
VBulletin
Published 20 months ago by Della A
5.0 out of 5 stars Easy and Unique Recipes
Delicious, healthy recipes with a practical everyday appeal even if you are not a vegan. Simple and easy to follow instructions.
Published 20 months ago by Scott
2.0 out of 5 stars Not much here
Not many recipes. Not very creative. Glad this was free through the lending library. It is worth a brief look.
Published 21 months ago by BGHNOW
5.0 out of 5 stars Who needs Spring Chicken when you have this?
Hooray! Another vegan cookbook has adorned the shelves. But this one does not remain there. It gets plenty of use. Fun, easy recipes for many vegans "on the go". Read more
Published 21 months ago by Sheila Williams
5.0 out of 5 stars SIMPLE DELICIOUS
Amazing how easy these recipes are. One reason I haven't tried vegan recipes because ingredients would be hard to find and time consuming. Read more
Published 21 months ago by NanA
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More About the Author

Jessica Schaudt is a home cook turned eBook author currently residing in Northern Virginia. She is a wife and mother of two, as well as a blogger, writing recipes, among other things, on TheFamilyVegan.com. Schaudt's passions are family, food, art, and books. A graduate of Radford University's psychology department, Schaudt also studied fashion and art.

Her second eBook is scheduled for release on October 16, 2013.



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