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2 Reviews
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41 of 42 people found the following review helpful:
4.0 out of 5 stars
Perfect for starting!,
By
This review is from: Start and Run a Profitable Catering Business: From Thyme to Timing : Your Step-By-Step Business Plan (Self-Counsel Business Series) (Paperback)
After checking out from the library and reading several books on starting a catering business, this was the one I ended up purchasing. It touched on all the things I felt were helpful to someone in my position: starting catering on a part-time, sideline basis. All the other books I read were focused on someone who wanted to jump headfirst into a full-time catering career. Mr. Erdosh's book was much more helpful, and, I might add, not as technical and an easier read.
26 of 28 people found the following review helpful:
5.0 out of 5 stars
More than I expected,
By Chergirl3 @AOLcom (Iowa, USA) - See all my reviews
This review is from: Start and Run a Profitable Catering Business: From Thyme to Timing : Your Step-By-Step Business Plan (Self-Counsel Business Series) (Paperback)
New to the business, small-time caterer, this is the best book with the most practical information. I have purchased a couple of other books, this is the best by far. Well worth the money Probably not good for big-time caterers.
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Start and Run a Profitable Catering Business: From Thyme to Timing : Your Step-By-Step Business Plan (Self-Counsel Business Series) by George Erdosh (Paperback - Mar. 1994)
Used & New from: $0.01
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