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3 Reviews
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9 of 9 people found the following review helpful:
5.0 out of 5 stars
Yum!,
By
This review is from: Sunday Roast: The Complete Guide To Cooking And Carving (Paperback)
Terrific stuff, loved it, proper food! Never mind all those lightweight slimming this and that books, this is the business. A must have book if you want a thundering excellent lump of beef. Thanks Claissa.
2 of 3 people found the following review helpful:
5.0 out of 5 stars
everyone needs one!,
By Julia Leith ""creative chef:" (gig harbor,wa) - See all my reviews
This review is from: Sunday Roast: The Complete Guide To Cooking And Carving (Paperback)
Used it for brown sugar meatloaf and it was great. easy to cook with, easy to clean. Temp consistent.
5.0 out of 5 stars
You can never go wrong with Clarissa Dickson Wright,
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Amazon Verified Purchase(What's this?)
This review is from: Sunday Roast: The Complete Guide To Cooking And Carving (Paperback)
This is a great book, beautifully photographed, nice recipes for a perfect Sunday lunch. This is a tradition we all need to go back to. I love European cookbooks because they are such a pleasure to read, this one does not disappoint!
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Sunday Roast: The Complete Guide to Cooking and Carving by Clarissa Dickson Wright (Hardcover - Mar. 2003)
Used & New from: $34.79
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