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Recipe Excerpts from Super Natural Every Day
The author of Super Natural Cooking and the blog 101 Cookbooks, Swanson offers a glimpse into her favorite everyday recipes. A huge and often preachy proponent of the buy organic/local/seasonal movement, she focuses on whole, natural foods including whole grains, whole grain flours, and fresh produce—ingredients that are seasonal and minimally processed. Recipes run the gamut from breakfast through desserts and include healthier variations of familiar favorites including crepes made with rye flour and ginger cookies with dried apricots and shaved chocolate. Lunch offerings include unique and palatable dishes such as kale salad with toasted coconut and sesame oil, and chanterelle tacos. Dinner recipes such as chickpea stew made with saffron, black pepper tempeh and weeknight curry made with tofu are big on flavor. Swanson spends several pages detailing her pantry staples including oils and fats, grains, and flours to guide those unfamiliar with key ingredients. For those looking to incorporate more healthful ingredients into their diet, Swanson offers a welcome variety of appetizing recipes that are easy enough to prepare on busy weeknights and sure to appeal. (Apr.)See all Editorial Reviews
This is one of the rare cookbooks I've cooked most of the way through and return to often. Thoughtful, healthy vegetarian fare, with the warmth and innovation we are accustomed to... Read morePublished 15 days ago by Carrie Havranek O'Keefe
Fabulous Cookbook a great resource for vegetarian cooking - highly recommend itPublished 1 month ago by Bluebird Lover
Fantastic cookbook. Easy modified for the meat lovers out there - I added chicken or turkey or any other meat to some of the recipes and they tasted fantastic. Read morePublished 2 months ago by Thy H. Vu
I love this book! It was given to me as a gift a few years back from my aunt and cousins, who know how much I love her blog (101 cookbooks). Here I bought it for my niece. Read morePublished 4 months ago by DT
So good, every family member that comes to visit, wants to take it with them. I gave away the original - and getting ready to oder it again.Published 6 months ago by Sabina Buzaljko Jimenez