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Surprise-Inside Cakes: Amazing Cakes for Every Occasion--with a Little Something Extra Inside Hardcover – March 11, 2014
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Cooking in the New Year
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From the Back Cover
It's what's inside that counts! Surprise your friends and family with these stunningly inventive cakes, including easy-to-follow instructions that even a beginner can master.
For Amanda Rettke, founder of iambaker.net, every cake is a gift to be shared, a special treat that should be lovingly prepared and intriguingly designed—from the inside out. Whether it's a striking all-white cake with a secret rainbow heart baked inside, a birthday cake complete with a surprise balloon in the middle, or the gorgeous rose cake that took the blogging world by storm, Amanda's creations are downright revolutionary—and tons of fun! In Surprise-Inside Cakes, she gives us fresh new ways to enjoy life's greatest occasions, with themes and cakes including:
- Celebrating Family—Stripe Birthday Cake, Paw Print Cake, Rainbow Cake
- Celebrating You—Leopard Cake, Herringbone Cake, Cowboy Boot Cake
- Celebrating Love—Kiss Cake, Ring Cake, Sunset Cake
- Celebrating Holidays—Jack-o'-lantern Cake, Rudolph Cake, Holiday Candle Cake
- Celebrating Life—Football Cake, Cherry Cake, Smiley Face Cake
Featuring a few classic favorite cakes from her blog and more than forty brand-new cakes—along with her easy-to-follow instructions and step-by-step photo tutorials—Surprise-Inside Cakes shows you how to replicate these incredible designs in your own kitchen.
To make these dazzling cakes, you can start with one of Amanda's delicious, foolproof recipes for cakes and frostings, or use a boxed cake mix or favorite family recipe. With tips on how to bake a level cake, tricks using household items such as rulers, biscuit cutters, and cookie cutters to carve and shape cakes, and Amanda's simple yet stunning frosting and decorating ideas, you'll not only be re-creating these amazing cakes for occasions large and small, you'll soon be using her techniques to create your own surprises!
And your friends and family will be thrilled and delighted when a beautiful cake opens to reveal a special gift inside.
About the Author
Amanda Rettke began her food blogging career in October 2010 with the introduction of her first surprise-inside cake, and since then she's been featured in the New York Times, Los Angeles Times, Woman's World, Midwest Living, Brides, and Romantic Homes. A regular contributor to Food Network and HuffPost Food online, she has also been featured on the Martha Stewart Show and marthastewart.com. She lives with her husband and five children near Minneapolis, Minnesota.
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Top Customer Reviews
|Length: 2:56 Mins|
To be honest, I haven’t felt this way since Bakerella started the creative cake pop craze. Amanda isn’t the only person in the world to put something cool inside a cake, sure. But her innovation in the kitchen is inspiring. She makes surprise-inside cakes seem accessible to the home cook on her blog, i am baker, and now in her book as well.
She has done a cute job with her craft, I just wish that it was made clear that this was the focus of the book. It was not what I was looking for.
Most Recent Customer Reviews
I love this book. Amanda really describes how to do each technique and has detailed pictures with the instructions. Read morePublished 7 days ago by Courtney
Inspiring photos but the actual recipes, that's another story. Oreo Surprise Cake was disgustingly sweet. Unedibly sweet. I don't recommend it.Published 1 month ago by Jillians Mom
Incredible ideas with easy instruction to implement each novel cake. A must for creative cake bakers. The cakes will surprise and delight all your guests. Read morePublished 5 months ago by D. Rohy