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The Sweet Potato Cookbook Paperback – November 1, 1998


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Product Details

  • Paperback: 240 pages
  • Publisher: Cumberland House (November 1, 1998)
  • Language: English
  • ISBN-10: 1581820038
  • ISBN-13: 978-1581820034
  • Product Dimensions: 0.6 x 6.9 x 7.9 inches
  • Shipping Weight: 15 ounces
  • Average Customer Review: 4.2 out of 5 stars  See all reviews (8 customer reviews)
  • Amazon Best Sellers Rank: #575,924 in Books (See Top 100 in Books)

Editorial Reviews

About the Author

Lyniece North Talmadge is the president of Talmadge Protocol, a firm that instructs business and political leaders on international bestselling entertaining and cross-cultural education. She lives in Atlanta, Georgia.

Madeleine Watt is an artist who has participated in numerous juried art shows and won several awards for her work in charcoals. She lives in North Carolina.

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Customer Reviews

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Most Helpful Customer Reviews

37 of 38 people found the following review helpful By Anonymous VINE VOICE on November 17, 2006
Format: Paperback Verified Purchase
I was pretty surprised when I got this book with the variety of recipes. There are recipes for everything from beverages to breads to soups to main and side dishes to desserts. Sweet potato drinks? The recipes range from somewhat basic, standard-type to side dishes to the very exotic with a section of recipes from around the world. Some of the recipes use canned sweet potato, which is nice if you are looking to save a little time. This book seems to have enough variety that there is something in here to please everyone!
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31 of 32 people found the following review helpful By A Customer on January 4, 1999
Format: Paperback
This book is a pure joy to read, and covers an amazing array of culinary styles. The recipes offered range from the classic sweet potato pie to an asian stir-fry that would delight any foodie.
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6 of 6 people found the following review helpful By Amazon Customer on December 26, 2008
Format: Paperback
A very intersting I didn't know you could do so much with sweet potatoes Great Book
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1 of 1 people found the following review helpful By Midwest Lady on March 26, 2014
Format: Paperback Verified Purchase
Easy to read and follow. Nice photos and diagrams. Sensible advice for beginners, help to improve and tips for experts. Discusses cooking issues. Glad I bought it. Fast and excellent customer service.
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