I just tried out my new V-Slicer Pro - my very first time using a mandoline - and it's impressive. I can't believe I've spent my entire adult life slicing and shredding everything with just a knife! This thing is fast and precise and when you use the safety holder, it seems very safe. Just to be sure, I purchased and used a Victorinox cut resistant glove (
Victorinox Cutlery UltraShield Cut Resistant Glove, Medium), which is excellent and which I also highly recommend. I linked to the medium size but I got the glove in XS - it was the only cut-resistant glove I could find that runs that small.
The mandoline is also very easy to care for -- just lock the blade into the safety setting, run under hot water, and set out to dry. It's lightweight and compact, and can be tucked easily into most kitchen drawers.
This model is an upgrade over the Plus, with a lockable safety setting for the blade, greater convenience in switching cut types, and greater cutting options in general, including more thicknesses. I'm not sure why folks are still getting the Plus, as the current price difference (around $10) seems marginal relative to the benefits of the Pro. Also, Amazon is running this Pro model, but not the Plus model, in its 4-for-3 promotion (as of the time of this review anyway), so if you plan on purchasing other similarly priced items, this actually comes out comparably priced to the Plus.
BTW, for those of you who prefer to research your products before buying, the Swissmar mandoline (Pro or Plus) is a top-rated model pretty consistently across sources, including some serious cooking/foodie web sites. It is also one of the wider handheld mandolines - the other top rated ones are measurably narrower, and therefore might not accommodate larger fruits and veggies (onions, tomatoes, etc.) without first cutting into smaller pieces.
If I had to nitpick, I could find a few things that are less than perfect. The mandoline and all the parts are made of pretty flimsy white plastic, and looks pretty cheap (it's no stainless steel wonder). Also, you can't switch out the main base blade, and I don't think there's an easy way to sharpen it. Finally, there are only several set thicknesses for each type of cut, unlike some other (but typically more pricey) models with continuous settings. But I view this as a great daily tool and my first introduction to mandolines, so these things aren't a deal-breaker for me. I can always upgrade later.
I am very happy with this purchase and am delighted it's eased me into the wonderful world of mandolines! Highly recommended.