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Good price for 1lb of instacure #2 delivered, plus it's enough for most people's use for several years.Published 1 month ago by Alexander Scott
Fast delivery, nice packaging and the product worked exactly as expected. This is the cure you need if you are making air dried or smoked products such as pepperoni, salami, etc.Published 2 months ago by Maria Donnelly
I worked perfect. I have made pastrami twice and both times it came out excellent. I am very happy with my purchase and came super fast.. Thank you..Published 2 months ago by mrmuneco
Bought this in bulk since buying from UMAI would have cost a lot more, make sure you get the right curing salt before purchase.Published 3 months ago by C. Hatakeda
Used for dry curing meats and sausages. Not for curing hams and bacon.Published 3 months ago by Bob B
The one I was shipped was not pink... ?? Just looked like regular salt.
Label said it was Instacure #2.
This is the 2nd time I ordered this product. Read more