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1 of 2 people found the following review helpful:
5.0 out of 5 stars
A super book,
By A Customer
This review is from: The Table Beckons: Thoughts and Recipes from the Kitchen of Alain Senderens (Hardcover)
This is a worthwhile book written in a crisp style. Recipes are straightforward and simple. I strongly recommend this book for serious cooks
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The Table Beckons: Thoughts and Recipes from the Kitchen of Alain Senderens by Alain Senderens (Hardcover - Sept. 1993)
Used & New from: $0.02
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