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8 of 9 people found the following review helpful:
4.0 out of 5 stars An Art Book about Food
No one who is not already a practiced cook should try to prepare a dish from this book. This is not for beginners. However, if you know your way around the kitchen and love good writing and better watercolors about food, life and Italy you will treasure this little volume. I don't even let my copy into the kitchen for fear that it might get splashed with something but...
Published on July 21, 2001 by Walter W. Matera

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0 of 2 people found the following review helpful:
1.0 out of 5 stars no opinion - product was unavailable
I was notified that this book was no longer available. I later ordered and received the book.
Published on July 7, 2009 by Norma Taggart


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8 of 9 people found the following review helpful:
4.0 out of 5 stars An Art Book about Food, July 21, 2001
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This review is from: Table in Tuscany (Paperback)
No one who is not already a practiced cook should try to prepare a dish from this book. This is not for beginners. However, if you know your way around the kitchen and love good writing and better watercolors about food, life and Italy you will treasure this little volume. I don't even let my copy into the kitchen for fear that it might get splashed with something but I regularly, especially when the weather is grey and rainy, turn to Leslie Forbes for instant sunshine. Copy down the recipes for use, break open the vino roso, cook for your friends and read A Table in Tuscany to them as they eat.
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4 of 5 people found the following review helpful:
5.0 out of 5 stars The Only Cookbook I Own, July 19, 2002
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Afsoon R. (Redondo Beach, CA United States) - See all my reviews
This review is from: Table in Tuscany (Paperback)
I bought this amazing cookbook when I was traveling in Italy 10 years ago. The illustrations and recipes are wonderful. Even if I don't intend on cooking anything, I love to just read the anecdotes and the history of the recipes. I highly recommended making the Torta della Nonna (pine nut, almond, and custard pie) and the tomato leek soup. I just bought a copy for my friend John D :-)
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1 of 1 people found the following review helpful:
5.0 out of 5 stars Excellent Tuscan recipes, January 17, 2010
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If you've been to Tuscany or want to go, this book has authentic Tuscan recipes like you'll find in Tuscan restaurants. Great book!
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5.0 out of 5 stars beautiful book, December 21, 2011
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This book arrived in a timely fashion and was in mint condition. It is a beautiful book but was an older book so I was thrilled to be able to find another copy of it.
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0 of 2 people found the following review helpful:
1.0 out of 5 stars no opinion - product was unavailable, July 7, 2009
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Norma Taggart (Oklahoma City, OK) - See all my reviews
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This review is from: Table in Tuscany (Paperback)
I was notified that this book was no longer available. I later ordered and received the book.
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Table in Tuscany
Table in Tuscany by Leslie Forbes (Paperback - April 1, 1991)
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