- Takumi White Shoyu
- Japanese White Soy Sauce
- Clearer and Thinner than dark soy sauce
- Infuses flavor without darkening foods
- Ideal with Sashimi and Sushi
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Important Information
Ingredients
water, wheat, sea salt, fermented alcohol, soybeans.
Legal Disclaimer
Actual product packaging and materials may contain more and different information than what is shown on our website. We recommend that you do not rely solely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. Please see our full disclaimer below.
water, wheat, sea salt, fermented alcohol, soybeans.
Legal Disclaimer
Actual product packaging and materials may contain more and different information than what is shown on our website. We recommend that you do not rely solely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. Please see our full disclaimer below.
Product Description
Takumi White Soy Sauce is a rare ingredient with a long tradition in Japan. Light amber in color and clearer and thinner than dark soy sauce, it infuses flavor without darkening the color of foods. Ideal accompaniment to shashimi and sushi. a subtle addition to seafood delicacies, clear soups, tofu, and organic vegetables. Combine with restraint with olive oil, white wine, vinegar or herbs to create wonderful dressings and marinades. Used by the most discerning to elevate flavor and not overwhelm. Imported from Japan, 375 ml (12 oz.)
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Most Helpful Customer Reviews
1 of 1 people found the following review helpful:
5.0 out of 5 stars
Delicious and useful,
Amazon Verified Purchase(What's this?)
This review is from: Takumi White Shoyu Japanese White Soy Sauce 375 ml (12 oz.) (Misc.)
A delicate, quality product I've found more uses for this than I expected. It's wonderful to be able to impart such flavors without the darkness of traditional soy sauce. Highly recommended.
1 of 1 people found the following review helpful:
5.0 out of 5 stars
Best for sushi,
By Lawrence (USA) - See all my reviews
Amazon Verified Purchase(What's this?)
This review is from: Takumi White Shoyu Japanese White Soy Sauce 375 ml (12 oz.) (Misc.)
Takumi White Soy Sauce is an excellent soy sauce to use when eating sushi due to its lite taste which does not overwhelm the main dish.
3.0 out of 5 stars
Nothing wrong with this product... but,
By
Amazon Verified Purchase(What's this?)
This review is from: Takumi White Shoyu Japanese White Soy Sauce 375 ml (12 oz.) (Misc.)
I recently discovered white soy sauce and i found this amazing brand at the 99 cent store, yeah the 99 cent store. Well i guess this other brand that i found was so popular that they were always out so i decided to do research online and stumbled onto this one. Well it's okay, it's nothing like the one i found at the 99 cent store can't find it anywhere. But it will do. It's not bad or anything like that it's just not the one i feel in love with. White soy sauce has less sodium then it's brown brother so if your looking for a low sodium soy sauce try the white one.
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