Tapas and Spanish Cooking Hb (Creative Cookery) [Hardcover]

Hilaire Walden (Author)

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Book Description

Publication Date: April 1, 1993 | Series: Creative Cookery

The Book of Tapas and Spanish Cooking brings you an enticing selection of these delicious appetisers. Encompassing many regional styles and illustrated throughout, this book provides a varied collection of more than 100 recipes.'

--This text refers to an out of print or unavailable edition of this title.

#outer_postBodyPS { display: none; } #psGradient { display: none; } #psPlaceHolder { display: none; } #psExpand { display: none; } The Book of Tapas and Spanish Cooking brings you an enticing selection of these delicious appetisers. Encompassing many regional styles and illustrated throughout, this book provides a varied collection of more than 100 recipes.'

Editorial Reviews

About the Author

Hilaire Walden has been a freelance food, wine and restaurant writer and editor for more than 20 years and has travelled extensively to further her knowledge of food. --This text refers to an out of print or unavailable edition of this title.

Product Details

Hardcover: 120 pages
Publisher: Salamander Books (April 1, 1993)
Language: English
ISBN-10: 086101653X
ISBN-13: 978-0861016532
Product Dimensions: 11.3 x 5.8 x 0.5 inches
Shipping Weight: 1 pounds
Amazon Best Sellers Rank: #1,262,578 in Books (See Top 100 in Books)

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