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So beautiful, perfect crust, amazing taste.
I would recommend this book for intermediate or advanced home bakers, or for professionals who are really looking to expand their bread baking repertoire.
It is understandable, well written and entertaining with clear instructions with plenty of step-by-step photos--a beautiful, high-quality book.
If you are Brand New on the journey of learning how to perfecting a loaf of country bread, this book May not be a good choice. Read morePublished 8 days ago by AY
More than just a cookbook. Worth reading the story of this legendary baker.Published 16 days ago by John Harris
I got this on sale for my kindle. Great book. I kind of wish I had the hard cover edition! Excellent information. A wonderful addition to the library of a bread baker.Published 19 days ago by Beth Kramer
Beautiful book with very good recipes that are easy to understand and followPublished 29 days ago by JP
Best bread book U could ever purchase. It like eating bread out of an Itaian Bakery but better. You won't believe it came out of your oven! Throw those bread machines away girls!Published 1 month ago by SHERRI