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A Taste of Australia: The Bathers Pavilion Cookbook
 
 
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A Taste of Australia: The Bathers Pavilion Cookbook [Hardcover]

Victoria Alexander (Author), Genevieve Harris (Author)
4.0 out of 5 stars  See all reviews (2 customer reviews) |

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Product Details

  • Hardcover: 136 pages
  • Publisher: Ten Speed Press (September 1, 1995)
  • Language: English
  • ISBN-10: 0898157560
  • ISBN-13: 978-0898157567
  • Product Dimensions: 10.6 x 8.6 x 0.7 inches
  • Shipping Weight: 1.7 pounds
  • Average Customer Review: 4.0 out of 5 stars  See all reviews (2 customer reviews)
  • Amazon Best Sellers Rank: #1,789,876 in Books (See Top 100 in Books)

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› Visit Amazon's Victoria Alexander Page
Victoria Alexander
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2 of 3 people found the following review helpful:
4.0 out of 5 stars A Taste of Australia, May 12, 2000
By A Customer
This review is from: A Taste of Australia: The Bathers Pavilion Cookbook (Hardcover)
A well produced book,it contains a lot of recipes which have ingredients found mainly in Australia.Being an Aussie I can assure you we do not eat Crocodile Burgers or Kangaroo Roast; But if you have an inkling for this sort of stuff,this is the book.
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1 of 6 people found the following review helpful:
4.0 out of 5 stars Quite a treat, mate!, July 6, 1999
By A Customer
This review is from: A Taste of Australia: The Bathers Pavilion Cookbook (Hardcover)
I've only given the book a quick look, but the recipes are quite unusual and sound delicious. The book contains lovely photos of the restaurant which produced these recipes. It makes me ready to go down under!
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Front Cover | Front Flap | Table of Contents | First Pages | Index | Back Flap | Back Cover | Surprise Me!
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Inside This Book (learn more)
First Sentence:
YOU can make this dish a few days before it is required and reheat it as desired. Read the first page
Key Phrases - Statistically Improbable Phrases (SIPs): (learn more)
fresh red chilli peppers, screwpine leaf, aluminium kitchen foil, piece fresh turmeric, coconut wafers, pickled papaya, red shallots, shred the lime, piece fresh galangal, cup fresh coriander, nonstick baking paper, absorbent kitchen paper, green shallots, passionfruit juice, lemon grass stalks, tomato extract, white granulated sugar, snake beans, tamarind water, garlic chips, palm sugar, tart tins, finely slice, pickling liquid, water spinach
Key Phrases - Capitalized Phrases (CAPs): (learn more)
Brown Chicken Stock, Rough Puff Pastry, Clear Tomato Extract
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