A Taste of Australia: The Bathers Pavilion Cookbook
 
 
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A Taste of Australia: The Bathers Pavilion Cookbook [Hardcover]

Victoria Alexander , Genevieve Harris
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Concordance (learn more)
These are the 100 most frequently used words in this book.

add  aside  baking  black  boil  bowl  bring  brown  butter  chicken  chilli  chocolate  chop  cm  coconut  cook  cooking  cool  coriander  cream  cup  cut  dish  dressing  egg  fine  fish  fl  flour  food  fresh  fruit  garlic  ginger  glossary  ground  heat  high  hours  juice  large  leaves  lemon  let  lime  little  low  medium  milk  minutes  mix  mixture  need  oil  onions  oven  oz  page  pan  paste  pastry  peanut  peel  pepper  piece  place  pour  process  red  refrigerator  remove  rice  roughly  salad  salt  sauce  saucepan  sea  see  serve  set  shallots  simmer  slice  small  soup  stir  stock  sugar  tablespoons  tart  teaspoon  time  tins  tomatoes  top  turn  vegetable  water  white 




Text Stats
These statistics are computed from the text of this book. (learn more)
Readability (learn more) Compared with other books
Fog Index:  10.1
27% are easier
73% are harder
Flesch Index:  65.5
25% are easier
75% are harder
Flesch-Kincaid Index:  8.2
29% are easier
71% are harder
 
Complexity (learn more)
Complex Words:  9%
21% have fewer
79% have more
Syllables per Word:  1.5
23% have fewer
77% have more
Words per Sentence:  16.5
50% have fewer
50% have more
 
Number of
Characters:  161,028
22% have fewer
78% have more
Words:  26,937
23% have fewer
77% have more
Sentences:  1,636
24% have fewer
76% have more
 
Fun stats
Words per Ounce:  996  



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