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A Taste of Maryland History: A Guide To Historic Eateries And Their Recipes (Taste of History) Paperback – November 30, 2005

5 out of 5 stars 4 customer reviews

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Editorial Reviews

About the Author

Debbie Nunley and Karen Jane Elliott live near Pittsburgh, Pennsylvania. Debbie is a teacher and Karen is a business analyst.
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Product Details

  • Series: Taste of History
  • Paperback: 210 pages
  • Publisher: John F Blair Pub (November 30, 2005)
  • Language: English
  • ISBN-10: 0895873133
  • ISBN-13: 978-0895873132
  • Product Dimensions: 0.5 x 7.5 x 8.5 inches
  • Shipping Weight: 12 ounces (View shipping rates and policies)
  • Average Customer Review: 5.0 out of 5 stars  See all reviews (4 customer reviews)
  • Amazon Best Sellers Rank: #1,775,013 in Books (See Top 100 in Books)

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Format: Paperback
Authors Debbie Nunley and Karen Jane Elliot have been on a quest to find those who are passionate about both fine dining and historic preservation, and Maryland provided them with the best opportunities to visit restaurants steeped in both fine food and rich history. A Taste Of Maryland History: A Guide To Historic Eateries And Their Recipes thus serves two distinct purposes: as a survey of Maryland historic establishments it provides would-be travelers with a guide to fine historic eating houses across the state, providing an entire page of history to compliment the authors' descriptions of the atmosphere and offerings they experienced today. And as a cookbook, it provides a fine collection of these signature dishes, selecting several from each establishment which have been adapted to home cook proportions. Enjoy Pan-Roasted Scallops with Ginger and Lemon Grass or Buffalo-Style Pizza in a fine gathering. Highly recommended both for Maryland history buffs, cooks, and armchair travelers alike.
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Nice recipes and history of Md restaurants. .I wood call the restaurant before going to make sure it is still open.The book was published in 2005. I have been to a number of the restaurants. Gypsies and Maggie's in Westminster both are charming. Jo
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Format: Paperback
I lived in or near Maryland for the first 40 something years of my life so this was like a trip "back home". I was lucky enough to eat at some of the places - and wish I had eaten at all of them!
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I enjoyed this book and the recipes it contained. The book brought back memories of good meals at some excellent places to eat in the state.
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