Customer Reviews

A Taste of Thai Green Curry Paste, 1.75-Ounce Packets (Pack of 12)

5 star:		(5)
4 star:		(1)
3 star:		(0)
2 star:		(0)
1 star:		(0)

 

 

This is a great and delicious way to eat Thia food at home. Just "melt" the entire packet (if you like it spicy) into two cans of coconut milk in a pan. Then add your favorite meat and veggies. I usually use chicken strips and a bag of frozen asian veggies.

Much hotter than your normal green curry. One pack makes many servings.

While the restaurants always do it best, these curry pastes are pretty tasty. It's easy to use, fast, and you can add the meat and veggies of your choice. For those of you scared of something spicy, you might use a little less, but for most, it's just right, and for those that like it spicier, you can add a little crushed red pepper. Since the coconut milk has to be added separately, you can also control the fat content--you can go light or go with the much yummier, creamy stuff. I find the green curry is a little sweeter than the red and panang curries, and is maybe a little less spicy.

Used to use another brand (that changed), in a jar, but this is so much better! Has a very pleasing hot spicy taste with a hint of lemon/lime and a good amount of heat. It is a little too salty though, if you like to use a fair amount to "spice it up". We wish it had a lower sodium content. While, made from scratch with fresh ingredients is always better; this is the next best thing! Really good with chicken, beef, pork, tofu and veggie dishes. Quick and easy to make good-for-you meals. We don't like the packaging and wish it were in a jar, but other than that and the sodium content, we like it. Will buy again!

Second order. Very good, hot which I like but best to sample as per your preferences.

I was really impressed with this. There are many flavors, and quite a bit of heat. With this and your favorite brand of cocunut milk you can make some great Thai curries at home.