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The Teen's Vegetarian Cookbook
 
 
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The Teen's Vegetarian Cookbook [Paperback]

Judy Krizmanic (Author), Matthew Wawiorka (Illustrator)
4.8 out of 5 stars  See all reviews (33 customer reviews)

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Book Description

8 and up3 and up
A recipe-packed cookbook written especially for vegetarian teenagers

From Apple-Date Dessert to Zesty BBQ Burgers, vegetarian cooking is more varied and exciting than ever before. Here are over 120 recipes for mouth-watering and nutritious meals, snacks, and desserts--including Easy Homemade Granola, Cold Sesame Noodles, Thai Coconut Curry, and Chocolate Coma--that are easy enough for beginning chefs to handle. You'll also find a glossary of cooking terms and unusual ingredients, complete step-by-step menus for meals the whole family can enjoy, and a chapter on college cuisine. So get ready to do some vegetarian cooking--all it takes is a little enthusiasm and the willingness to experiment, and in no time at all you'll be simmering, sauteing, and stir-frying like a pro!

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Editorial Reviews

From School Library Journal

Grade 5 UpThis title will be in great demand. The recipes are clearly written and most contain commonly found ingredients. Anecdotes from teens enhance the clearly organized sections. Helpful hints, suggested substitutions, and complete menus all add to this attractive presentation. A How-To-Get-Your-Nutrients Substitution Chart is included to ensure a healthy diet. A tasty treat that will enhance cookbook shelves.Kathleen A. Nester, Downingtown High Ninth Grade Center, PA
Copyright 1999 Reed Business Information, Inc. --This text refers to an out of print or unavailable edition of this title.

From Booklist

Krizmanic offers a great companion to her 1994 proactive A Teen's Guide to Going Vegetarian. Quotes from young adults who have made themselves comfortable as vegetarians are scattered through a palatable selection of vegan (no meat, milk, eggs, etc.) recipes encompassing everything from breakfast items to desserts. Also included are many "fast-food" and easy-to-prepare (identified by a special icon) dishes for teens who aren't crazy about spending time in the kitchen. Recipes are laid out nicely, with ingredients listed first, followed by a numbered sequence of clear instructions. Boxed insets in Krizmanic's strong, clear voice add background on vegetarianism, and there's a helpful food chart to remind readers about nutritional values. Teens new to vegetarian cooking will find the glossary of "unusual" foods helpful, as well. Stephanie Zvirin --This text refers to an out of print or unavailable edition of this title.

Product Details

  • Reading level: Ages 8 and up
  • Paperback: 192 pages
  • Publisher: Puffin; First Trade edition (May 1, 1999)
  • Language: English
  • ISBN-10: 0140385061
  • ISBN-13: 978-0140385069
  • Product Dimensions: 9 x 6 x 0.6 inches
  • Shipping Weight: 8 ounces (View shipping rates and policies)
  • Average Customer Review: 4.8 out of 5 stars  See all reviews (33 customer reviews)
  • Amazon Best Sellers Rank: #104,110 in Books (See Top 100 in Books)

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Customer Reviews

33 Reviews
5 star:
 (28)
4 star:
 (3)
3 star:
 (1)
2 star:
 (1)
1 star:    (0)
 
 
 
 
 
Average Customer Review
4.8 out of 5 stars (33 customer reviews)
 
 
 
 
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34 of 34 people found the following review helpful:
5.0 out of 5 stars Tasty Treats for Teens, November 29, 2005
This review is from: The Teen's Vegetarian Cookbook (Paperback)
The Teen's Vegetarian Cookbook is a wealth of recipes and tips for new vegetarians. The recipes are split into chapters by meals - breakfast, lunch and dinner - and there are also chapters for soups, desserts and college cuisine. The recipes can all be made vegan or vegetarian depending on the Teens choice. The recipes include new and different things letting teens explore Thai and Indian cuisine, but the cookbook also includes classic favorites like vegetarian egg salad and vegetarian BLT's. Interspersed throughout the recipes is information about vegetarianism and vegans and tips for teens , for example telling them to add ingredients to their parents shopping list and choose a Saturday or Sunday to make dinner for the family. The book also stresses that teens should respect others lifestyle choices and understand that not all vegetarians have the same level of commitment.
When I became a vegetarian at age 14 I ate grilled cheese sandwiches. I continued to eat grilled cheese sandwiches for the next year until I started making new friends who were vegan and vegetarian. That group of friends helped each other find recipes and cook together - but none of us ever dreamed a cool resource like this might have existed. I would have loved to have this book as a teen - and it's worth owning for adults too!
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23 of 23 people found the following review helpful:
5.0 out of 5 stars a sweet little fun book that is an excellent buy f, January 30, 2002
By 
robbin (ATLANTA, GEORGIA) - See all my reviews
This review is from: The Teen's Vegetarian Cookbook (Paperback)
i am the mom of 2 teens and i picked up this book for myself at the children's school book fair!!! I am semi vegetarian...and i am trying to watch my diet so this book came in handy without boring me ...it is dog earred already!!! the recipes are kind of 'buried' in the paragraphs which is a little bit frustrating...but you can flip thru the index to find a favorite...it does not have photographs but it does have illustrations in green and black...many of the facts are grouped into easy to find boxes...so this is a easy read...i recommend the book because you will not go broke by running out buying this item or that because many of us have these staple in our kitchen most of the time...you can also improvise on the recipes according to your tastes...who says adults cannot find gems of a book in the children's book section?
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24 of 25 people found the following review helpful:
5.0 out of 5 stars Great for every one, September 23, 2005
By 
This review is from: The Teen's Vegetarian Cookbook (Paperback)
I chose to get this book because alot of vegetarian books make being vegetarian a complicated thing. I'm not a teen but I just wanted to get to the point. And this book does. Great reciepes!!
Simple, fun and edible. Vegetarian made easy.
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Inside This Book (learn more)
First Sentence:
Welcome to the world of vegetarian cooking! Read the first page
Key Phrases - Statistically Improbable Phrases (SIPs): (learn more)
dairy parmesan cheese, cup grated soy, tempeh slices, tofu mayonnaise, cup soymilk, tofu sour cream, dairy cheese, eggplant rounds, dairy yogurt, cup frozen corn kernels, cup frozen green peas, chopped veggies, frozen veggies, teaspoons tamari, apple juice concentrate
Key Phrases - Capitalized Phrases (CAPs): (learn more)
Mara's Pizza Dough, Sesame Slaw, Get Cooking, Going Vegetarian, Teen's Guide
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