The Texas Hill County: A Food and Wine Lover's Paradise takes readers on a gustatory tour of this picturesque Central Texas region of rolling hills, spring-fed streams, and good eats. One of the state's most popular travel destinations, the Hill Country is fast becoming a magnet for agricultural tourism. Visitors come here to follow the lavender trails, pick peaches and apples, buy fresh-pressed olive oil, sample the offerings at award-winning wineries, and have a meal in the unique eateries--from chic restaurants with world-class dishes on the menu to back-country roadhouses famous for barbecue and hamburgers. Professional chef and cookbook author Terry Thompson-Anderson has explored every corner of the eighteen-county region, with its quaint communities and specialty farms, and discovered more than one hundred establishments that are sure to please the palate. More than a travel guide, the book is also filled with recipes that she has gathered from proprietors or developed using local food products. Sandy Wilson's stunning full-color photographs capture the diversity of the Hill Country eating experience, with its berry patches and orchards, roadside stands, artisan bakeries, boutique wineries, and vast array of restaurants serving both traditional and haute cuisine. Welcome to the rich bounty of the Hill Country, where you're in for some remarkable food finds. If this is your first visit, we bet it won't be your last!
| |||||||||||||||
Book Description
Editorial Reviews
About the Author
Terry Thompson-Anderson is a professional chef, cookbook author, culinary instructor, and restaurant consultant. She has written three previous cookbooks, including the award-wining Texas on the Plate. She is a member of the International Association of Culinary Professionals, the Southern Foodways Alliance, and Les Dames D'Escoffier International. Terry's passion for great flavors and fresh foods was the impetus for compiling this adventurous romp through the culinary offerings of the Texas Hill Country. She lives in Fredericksburg with her husband, Roger. Together they tend an herb garden and grow a wide variety of chilies and tomatoes.
Sandy Wilson is a Texas photographer whose work ranges from the boardroom to the barn. A longtime corporate photographer and member of the American Society of Media Photographers, she has been featured in Working Cowboys with artist Mark Kohler, in Texas photography exhibits, and in many corporate annual reports. Her personal photos of the West stand to remind many Texans of a not so distant personal past. Sandy regularly travels to France to photograph its people and places and lives in Houston with her husband, Steve. She enjoys cooking, carpentry, gardening, and travel.
Product Details
Would you like to update product info or give feedback on images?
|
More About the Author
Discover books, learn about writers, read author blogs, and more.
Customer Reviews
|
Share your thoughts with other customers:
|
||||||||||||||||||||||
|
Most Helpful Customer Reviews
5 of 5 people found the following review helpful:
5.0 out of 5 stars
a feast for the eyes & palate,
By
This review is from: The Texas Hill Country: A Food and Wine Lover's Paradise (Paperback)
Wonderful photography! Makes you want to hop in the car, on an empty stomach, and see/taste everything shown in this wonderful guide book !
5 of 5 people found the following review helpful:
5.0 out of 5 stars
Hurray for the Texas Hill Country!,
By
This review is from: The Texas Hill Country: A Food and Wine Lover's Paradise (Paperback)
Slow Food (eating local) in Texas explored!
Not only is this a celebration of eating local -- it's a Hill Country travel guide to boot! Terry searches central Texas with one thing on her mind: local food with local folks! What a treat to see so many wonderful home-grown businesses featured. From fantastic bakeries & restaurants, to fresh picked apples & peaches, wineries, fresh goat cheese & olive oil and lavender trails --- no culinary aspect of the Hill Country is missed (a number of great recipes are included too). Of course not every farm & restaurnt is visited -there are just too many! But she does a great job to tempt all of us to travel the backroads and explore Texas's rich culinary diversity. Epicuiran delight!
4 of 4 people found the following review helpful:
5.0 out of 5 stars
Beautiful Book Great Information about Central Texas,
By Anna Marie Hathaway "Anna" (Kerrville, TX) - See all my reviews
Amazon Verified Purchase(What's this?)
This review is from: The Texas Hill Country: A Food and Wine Lover's Paradise (Paperback)
This book is a joy to read cover to cover. It contains information on great places to visit such as the hill country vineyards and fabulous places to dine in the Texas Hill Country. Great information if you are planning a visit or if you live in the area and want to know what you are missing out on. It's beautiful sitting on my kitchen island!
Share your thoughts with other customers: Create your own review
|
|
What Other Items Do Customers Buy After Viewing This Item?
Tags Customers Associate with This Product(What's this?)Click on a tag to find related items, discussions, and people.
|
Sell a Digital Version of This Book in the Kindle Store
If you are a publisher or author and hold the digital rights to a book, you can sell a digital version of it in our Kindle Store.
Learn more
Customer Discussions
|
This product's forum
Active discussions in related forums
Search Customer Discussions
|
Related forums
|
Listmania!
|
|
