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Comment: This book has already been loved by someone else. It MIGHT have some wear and tear on the edges, have some markings in it, or be an ex-library book. Over-all it's still a good book at a great price! (if it is supposed to contain a CD or access code, that may be missing)
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The 20-Minute Natural Foods Cookbook Hardcover – March 1, 1982


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Product Details

  • Hardcover
  • Publisher: Rodale Pr; First Edition edition (March 1982)
  • Language: English
  • ISBN-10: 0878573755
  • ISBN-13: 978-0878573752
  • Product Dimensions: 9.1 x 6.4 x 1 inches
  • Shipping Weight: 1 pounds
  • Average Customer Review: 5.0 out of 5 stars  See all reviews (2 customer reviews)
  • Amazon Best Sellers Rank: #2,818,215 in Books (See Top 100 in Books)

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Most Helpful Customer Reviews

By dianna on August 14, 2011
Format: Hardcover
I bought this book in 1982 just after it was published. though the cover picture of Sharon is a little dated, the recipes have stood the test of time. They are every bit as good as she says they are and every bit as easy. The book stays on my counter top. I probably have 50 other cookbooks, but when I am in a hurry for good food, this one is the one I reach for.
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Format: Hardcover
Long ago, in a culinary galaxy far away when I was broadening my talents in the kitchen along with wanting to eat healthier, I found this book - it is definitely one of the best Natural Foods cookbooks you'll ever own. I misplaced mine many years ago, have just found it listed at Amazon, and will be ordering it shortly.
In this book Sharon Claessens has produced a variety of well thought-out, excellent recipes and nutritional information anyone will appreciate and embrace! One favorite recipe I remember is the Deviled Egg recipe, but with a twist --- a healthy and very tasty filling made with broccoli.
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