Click on thumbnails for larger images
The 4-Hour Chef by Tim Ferriss is truly amazing!
There is so much information I like to read the book one time through, and then go back and pick out some of the things that I want to start using.
This book combines Tim's learning technique, that can be used to learn anything and applies it to cooking.
Awesome book. Fun and easy to read. Packed full of interesting and clever tips on being more productive and learning new things in a shorter period of time. Read morePublished 1 hour ago by Bill Malizia
Tim Ferris has an excellent writing style that keeps you engaged with detail, explanations, and humor. Read morePublished 19 hours ago by hiredgoon
Excellent read. Tons of useful methods that apply to learning practically anythingPublished 2 days ago by Matthew Johnson
Not his best book but I did get quite a bit out of it. Probably got through less of this one than his previous two books.Published 2 days ago by Nicholas Keith
Cooked the first lesson (braised lamb) on my first date with a lovely lady, and she was impressed. A few weeks later I was toying around with some of of the other lessons, and she... Read morePublished 2 days ago by Chris
I was disappointed that the slipcover of the book was damaged. As it was a gift I had no time to return it for a new one, so I wasn't very happy with my purchasePublished 4 days ago by Robyn Payne
Great tips and techniques that give you the confidence to try almost any recipe.Published 6 days ago by Alex Lozano
I bought this as a gift for my wife.
Apparently my wife is not interested in learning how to cook squirrels.
Of course, I LOVE THIS BOOK.
There is a lot to say about this 600+ page book. In a nutshell I loved it. Although it probably didn't improve my cooking much, the book was supremely entertaining. Read morePublished 8 days ago by James