From Publishers Weekly
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A fun read with a lot of wit and heart, and some really enjoyable perspectives and narrative on food, culture and people. Read morePublished 2 days ago by JS
Insightful, educational, and above all, entertaining. A great behind the scene look at some of the moments we saw on various programs as well as some we didn't. Highly recommendPublished 13 months ago by Amazon Customer
Andrew Zimmern, host of Bizarre Foods and Bizarre World takes us behind the scenes of his show in this book where he describes some of his most memorable eating experiences from... Read morePublished on December 5, 2012 by P. Newhart
I am led to believe that the reviewer who found Zimmern condescending has never watched his show, or at least, not watched many of them; Zimmern most certainly is NOT condescending... Read morePublished on December 31, 2011 by R. M. Lozano
Interesting reading - although I wouldn't recommend it for anyone who doesn't like profanity (there is a few scattered throughout the book). Read morePublished on June 7, 2011 by DennisCA
The books were wrapped up very securely and they didn't get wet even though it rained outside.Published on October 22, 2009 by Marya Mcnamara