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Pauline Baughman, Multnomah Cty. Lib., Portland, OR Library Journal’s Xpress Review July 2010
“In her first cookbook, appropriately named food writer and contributing columnist for SeriousEats.com Baker gives lovers of desserts and spirits a book that is one part mixology and three parts baking. She includes 25 recipes for drinks alongside 75 recipes for cakes, pies, cookies, and spoon desserts; each is a classic or original dessert that is infused with an alcohol-spirits, liqueurs, wine, or beer. … Verdict Featuring drinks and a broad variety of desserts, this grown-up baker's delight is a good choice for libraries with limited budgets.”
Wine Enthusiast Magazine, December 2010
“It’s hard to resist a cupcake—nevermind one with alcohol—making the aptly named author’s book a tempting treat. Baker’s cute cookbook offers a combination of 75 booze-fueled recipes (like Pineapple-Tequila Cake and Cuba Libre Brownies), along with 25 bonus cocktail concoctions.”
Arlington Advocate, 11/26/10
“… this lovely little book combines sweets with spirits — an irresistible combination and the perfect way to end a meal… Have fun discovering what a splash of the hard stuff can do to a classic treat.“
IMBIBE magazine, May/June 2011
“An intoxicatingly fun book with dozens of inspiring recipes and adorable photographs.”
Great bridal shower gift with a few pints. Makes a great basket!Published 1 month ago by Amazon Customer
One of the few books from which I have baked dozens of recipes! All of them have turned out great! Many of our friends have asked us for the recipes that come from this book. Read morePublished 2 months ago by Anne
Such a great gift for my friend's 21st birthday! It arrived very quickly and in excellent condition. Great recipes within and full of delicious images. Recommend!Published 8 months ago by Chloe