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Although The Bread Bible would have benefited from color photographs to tease the taste buds, Hensperger's latest ode to bread will still prove invaluable for both new and seasoned bakers. --Naomi Gesinger --This text refers to an out of print or unavailable edition of this title.
This book indeed is the bread bible Great recipes and information. Provides variations on basic recipes too. Read morePublished 8 days ago by Beth D
I can't wait to try these recipes . I collect, bake etc different breads. Purchased as I had never seen this before.Published 2 months ago by Shopaholic
Every recipe I've tried is delicious. The info provided for s great for beginner, and experienced bakers will also like this book.Published 3 months ago by Georgia
The range of recipes alone make this a good book, with plenty of different variations to go with any style of feast you may be making, or even inspire a new theme (there are so... Read morePublished 4 months ago by Jason Willson
What can I say -- I've learned lots from reading this book and I love many of these recipes. I like knowing the why of what I'm doing and you'll certainly learn that from this... Read morePublished 5 months ago by wefishallday
Disappointed. Whole books all words. Not even a picture of a nice loaf of bread.!
Feel so uninspired ! N did not even bake.
There is much that is great about The Bread Bible, including the variety of recipes that once can experiment. Read morePublished 5 months ago by Xzzwxs
Aside from one stellar banana bread recipe, many of these recipes are overly complicated and rely on weird ingredients like milk powder. Also many do not turn out reliably.Published 5 months ago by kate