|Digital List Price:||$27.99|
|Print List Price:||$35.00|
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|Length: 224 pages||Word Wise: Enabled||Enhanced Typesetting: Enabled|
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I don't think that labeling a used book in "good" condition should be used when there are several small tears on the jacket of the book.Published 18 months ago by mg2012
I love this book as do all my friends - I've already made and served a couple of the recipes and everyone loved them - I have the book on my coffee table - easy and informative ...Published on September 27, 2012 by Minou
Beautiful book with amazing photographs. Nicely written and organized with great recipes. This is a book that any foodie would love.Published on July 3, 2012 by CT
I am enjoying the book. I love the way the writer is so passionate about cheese. I haven't gotten through it all but I am looking forward to finishing!Published on February 17, 2012 by cory s