Anthony Dias Blue is the author of several books, including The Complete Book of Mixed Drinks and American Wine: A Comprehensive Guide. For twenty years he has been Wine and Spirits editor of Bon Appétit. His reviews have appeared in magazines and newspapers across the country, including Wine Spectator, Robb Report, epicurious.com, American Way, and Decanter. Mr. Blue's Lifestyle Minute is broadcast several times daily on CBS radio. He lives in California.
great information...easy to read.....must read for beginnersPublished 5 months ago by Robert J. Thume
This is a nice book to have if you are interested in the origin and history of liquors. A good readPublished 7 months ago by Tam N.
If you are interested in the history of spirits and a critique of current labels, this is a great reference that is easy to read. This history covered seems to be well researched.Published 13 months ago by TS_Sanchez
This is a good intro book into the world of spirits. Provides a decent background and enough information to get you started.Published 21 months ago by Jon
A little wordy and not as succinct as I wanted. I ended up leaving it at a shop I worked at in Hilton Head Island instead of bringing it to my next job!Published on April 5, 2013 by suesporch