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I love this book. If you love Cook's Country, then you will also see many similarities between the two. However, this is more in depth and almost an encyclopedia of cooking. Read morePublished 1 hour ago by Farrah Frances
Great cookbook with lots of recipes. There is an explanation at the beginning of each recipe that tells you what doesn't work and why the recipe works.Published 7 days ago by C. Welsch
Every person should own this cookbook, cook or otherwise, novice or a professional, this book has it all. Read morePublished 12 days ago by Alessandro S Martin
I have the actual book...why did I but the digital you ask? Well, I recently moved across the world...literally, and space is an issue. Read morePublished 13 days ago by No name given
Fantastic, easy to read recipes that really come out great. Huge book, lots and lots to read.Published 20 days ago by Frank
All the recipes without the bulk of the magazines. Each recipes does have a brief introduction explaining why it works, you just don't get the whole story. I'm okay with that. Read morePublished 1 month ago by Amazon Customer