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Can you stand the heat?
Sharp-tongued, culinary maestro Chef Gordon Ramsay brings his brand of nightmarish coaching to young - and sometimes brash - amateur chefs all competing for a job in his kitchen. In this new series, Ramsay shows his protégés the hard reality of working in a kitchen by taking over a restaurant and inviting 60 specially-selected diners who will use their wallets to vote for which chef will win - and if they don t like the food, they don t pay!
Not confined to the kitchen, Ramsay also travels all over the world in pursuit of the freshest straight-out-of-the-sea or off-the-pasture ingredients and demonstrates how you can prepare the most authentic gourmet dishes in the world... right on your own stove.
Always energetic and quick to denounce bad food and incompetence, Chef Gordon Ramsay whips up portions of discipline that will give you a pretty good idea of why they call this show "The f Word".
Episode highlights include celebrity guest diners Joan Collins, Jonathan Ross, Richard Wilson, Sharon Osbourne and many more...
Don't know what happened to this show; it was kinda boring after
MasterChef and Hell's Kitchen -- but did like the "learning experience"
Sad to see it... Read more
If you enjoy cooking and learning about the different aspects of cooking, you will like this series. Read morePublished on May 13, 2013 by suzaku
Amazon says the show is loading, it says the show is playing, but all I see is a blank screen. Have tried this on other shows (Ramsey's Christmas Special, among others) but this... Read morePublished on December 6, 2012 by Amazon Customer
You get an all around experience of how culinary creations are made. I use these same techniques when cooking for myself. It's very informative and very entertaining.Published on August 19, 2012 by SpaxyDaxy
The show is excellent. You learn about cooking and on-time delivery parameters, but all of the sudden i had to pay the season. It was FREE a few days ago. What a Shame.Published on July 20, 2012 by GAZ RIVERA
I received the F Word in really good time. I love this show, it should be shown in the states. The quality was great!Published on June 14, 2010 by Denise M. Rodriguez
Because of the passion put into his food I would recommend this book to anyone with that same passion...Published on January 2, 2010 by John W. Davis