'Even if you have a passing interest in Burgundy, buy Bill's book' www.wineanorak.com 'The real joy of these books is that they are approachable in their size and the photographs, usually of the proprietors of various domaines, are so stunning that they make the words come alive' Yorkshire Evening Post This is the land of exquisite Chardonnay and Pinot Noir and its leading producers are individually profiled with charming photographs by Jon Wyand. The Scotsman
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About the Author
Bill Nanson is a chemist by profession, with no connection to the wine trade. For more than 15 years, he has made frequent visits to Burgundy, where he regularly works the vintage. He publishes the Burgundy-Report website, a respected source of independent comment.
Jon Wyand is a professional photographer who has specialized in wine for more than 30 years. His work appears frequently in The World of Fine Wine magazine.