I highly recommend this book for the home cooks reference library.
I love being able to grab an ingredient I want to use to cook with and then just go peruse this book to see what goes well with it.
Look up any food you are about to cook with and the Flavor Bible will give you many ideas (many were new to me!)
A chef recommended I get this book and I had no idea this existed! I asked people in the past about such a thing and voila! Read morePublished 59 minutes ago by Eugene
A great resource for any kitchen! It is packed with so much information to guide any one in making up delicious, flavor inhanced dishes. Read morePublished 1 day ago by momp
Fantastic book. I got this as a gift and I find it to be a book that helps me makes my meals unique and flavorful. Read morePublished 2 days ago by Amazon Customer
Be an expert. Know what works with what. There are a few combos I disagree with it, and a few I would add that are missing (Can't goat cheese go with some kind of meat,... Read morePublished 8 days ago by Joel K. Mitchell
I reference this book all the time, I am endlessly happy with it. I always loved the ideas of making my own recipes instead of copying others and this is giving me the guidance I... Read morePublished 18 days ago by Samantha F. Lance
This book is exceptionally informative and laid out well. I've got the Kindle version, so I tend to do a lot of text searching for the ingredients I'm researching. Read morePublished 21 days ago by Victor Fees