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Great cookbook for showcasing seasonal veggies. The tart dough recipe is THE BEST (so simple, yet so tasty). Read morePublished 6 months ago by rando
I've tried several recipes so far, and every one is outstanding! The author is so creative with complex flavor combinations, but the recipes are still simple. Read morePublished 7 months ago by mary ray
Made a full menu recently. While DELICIOUS, it was extremely time consuming. Great food comes at great cost (time!). Read morePublished 8 months ago by R. Barnes
Overall, I've been pleased with most of the recipes in this cookbook, however they are very cream and egg heavy. Read morePublished 8 months ago by mtrl01
i tried to read through a sample of the kindle version and it was too dark to read. otherwise i love veggie cookbooksPublished 10 months ago by Jason M. Felsman
Have used several recipes to satisfaction. The roasted tomato recipes are easy and useful. Recipes tried have become staples. Love itPublished 12 months ago by Barbara Campbell
I was disappointed in the cover condition. The large crease down the front was unattractive and I wont be able to give it as a gift.
guess Ill just keep it for myself.
The Spicy, garlicky broccoli pasta is the first recipe I tried and it was delicious! There is a wonderful variety of recipes - something for everyone.Published 14 months ago by Karen Ballentine
Love this cook book, so far have not had one meal I did not like. Simple instructions, easy to follow. Read morePublished 14 months ago by Suzy Gough