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The Great American Ale Trail: The Craft Beer Lover's Guide to the Best Watering Holes in the Nation Paperback


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The Great American Ale Trail: The Craft Beer Lover's Guide to the Best Watering Holes in the Nation + Great American Craft Beer: A Guide to the Nation's Finest Beers and Breweries
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Product Details

  • Paperback: 368 pages
  • Publisher: Running Press (September 6, 2011)
  • Language: English
  • ISBN-10: 0762443758
  • ISBN-13: 978-0762443758
  • Product Dimensions: 9 x 7.3 x 1 inches
  • Shipping Weight: 1.3 pounds (View shipping rates and policies)
  • Average Customer Review: 4.4 out of 5 stars  See all reviews (24 customer reviews)
  • Amazon Best Sellers Rank: #106,412 in Books (See Top 100 in Books)

Editorial Reviews

Review

Jack Hitt, author of "BUNCH OF AMATEURS: A Search for the American Character" (Crown, 2011)
"Christian DeBenedetti's book is proof that God loves us and wants us to be happy."

Charlie Papazian, author THE COMPLETE JOY of HOMEBREWING, and MICROBREWED ADVENTURES; founder of the Great American Beer Festival
"Beer is a personal endeavor anyway you look at it.  Christian DeBenedetti’s Great American Ale Trail provides a good dose of nourishment, eloquently awakening a thirst for America’s craft brews.  Detours, “scenes,” local heroes, beer philosophy, key brews, “best of the rest” and suggested itineraries unzip America’s golden age of beer.  It’s the perfect companion for your next road trip!"
 
Margo True, Food Editor, Sunset magazine; author, THE ONE-BLOCK FEAST
"What a great read this is—packed with places I instantly want to visit and fizzing with fun, enlightening glimpses of the coolest aspects of our nation’s craft-beer renaissance. I can’t wait to take a few of these roadtrips. They promise a whole new way to see and taste America."
 
William Bostwick, author of BEER CRAFT: A SIMPLE GUIDE TO MAKING GREAT BEER
“Great beers are about places, not just where they're made, but where we get to drink them, and there's no better tour guide than Christian, who's picked the best breweries, best bars, and best bar snacks (Juneau? That'd be the pelmeni) for the thirsty wanderer in all of us. His book is the best answer yet to that eternal question, as old as travel itself: Where can I get a drink around here?”
 
Dan Dunn, author of  "LIVING LOADED: Tales of Sex, Salvation and the Pursuit of the Never-Ending Happy Hour"
"Easily the most thirst-inducing book ever written. Three cheers to Christian DeBenedetti for mapping out the route to beer heaven. It's about damn time someone got around to writing the definitive guide to beer bars in America. I was afraid I was going to have to do it."
 
Hampton Sides, editor-at-large for Outside magazine and author of Americana: Dispatches from the New Frontier
“From sea to foaming sea, we've become a great Beer Hoisting Nation. And Christian DeBenedetti is our convivial, savvy, and good-humored guide. The result of his dedicated wanderings is a tangy compendium that's part travelogue, part practical handbook, and part cultural history, giving us fresh perspective on the Hop Revolution that has quietly overtaken our land, one pint at a time. Carry this book with you on your own cross-continental travels, and bring it home stained and sour—a field manual soaked with happy memories."
 
Sam Calagione, President & Founder, Dogfish Head Craft Brewery
Christian has been an evangelist for and card-carrying member of the craft brewing community for many years. And now, with this book, his encyclopedic knowledge of American brewery geography and mythology is right at your fingertips.  There are over 1800 commercial breweries in this country and the average American lives within 10 miles of at least one brewery and a short road trip away from hundreds of them. So get truckin' and explore the vibrant, diverse, craft brewing landscape America is now internationally known for.”
 
Jim Koch, Founder and Brewer, Samuel Adams
"Christian is the Christopher Columbus of beer, exploring the craft beer scene and discovering new brews, one draft at a time. The tales from his recent journey across the country are an enlightening look into the American craft beer renaissance we are experiencing today. If he had set out on this expedition 30 years ago, his book would have only been a few pages long - and his beer tab, much less expensive."

 

About the Author

Christian DeBenedetti's food and travel articles have appeared in The New York Times, Food & Wine, Men's Journal, National Geographic, Saveur, and other publications. He lives in Portland, Oregon.

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Customer Reviews

4.4 out of 5 stars
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The Book is a Must for Anyone that Travels and loves Great Craft Beer.
Fish
The Great American Ale Trail claims to be the "Craft Beer Lovers Guide to the best Watering Holes in the Nation" and is a worthy effort.
Alan Clements
If other states covered as poorly the book should be rated one or zero stars.
Steve Porter

Most Helpful Customer Reviews

27 of 32 people found the following review helpful By Terry Sunday TOP 500 REVIEWERVINE VOICE on October 14, 2011
Format: Paperback Verified Purchase
When I decided to buy "The Great American Ale Trail," it had seven glowing five-star reviews that influenced my decision, but the "Look Inside" feature was not active at the time. Had it been, I probably would have decided against buying it.

I realize that any book purporting to be a "Craft Beer Lover's Guide to the Best Watering Holes in the Nation" can't possibly include ALL brewpubs, microbreweries and fine beer bars, and that's okay. This doesn't affect my rating of the book, since it is totally a matter of personal opinion and probably limited space. Still, some parts of the country are very underrepresented. For example, there's no mention of The Sharp Edge, in Pittsburgh, Pennsylvania, which reportedly has the best selection of Belgians in the country. In fact, there's no mention of ANY establishments in western Pennsylvania, such as Fat Heads (try the Hop Juju), Full Pint or Rivertowne. All of the Pennsylvania places that Mr. DeBenedetti covers are near Philadelphia. Also omitted, for instance, are the North Coast Brewing Company in Fort Bragg, California (Old Rasputin Imperial Stout, anyone?) and The Hoppy Monk, with 65 taps, in El Paso, Texas. Six of the seven places in Texas are in Austin and one is in Fort Worth. Is there really nothing in Dallas, Houston or San Antonio? Southern New Mexico gets short shrift as well. All five of the establishments mentioned are in Albuquerque or Santa Fe, with no coverage of the well-regarded High Desert Brewing Company in Las Cruces that has been crafting award-winning beers for many years.

Again, I'm sorry to see such omissions, but that doesn't affect my rating of "The Great American Ale Trail." Two other factors, however, DO affect my opinion of the book.
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6 of 6 people found the following review helpful By Gail Perry on September 6, 2011
Format: Paperback
"The Great American Ale Trail" is an excellent addition to my can't-hit-the-road-without-this travel book collection. This book is so much more than a listing of beeratoriums across the country. Your time will be well spent as you immerse yourself in local color, anecdotes, history, and amazingly well-detailed descriptions of craft beers that will make you thirst for the beers themselves and also will give you the knowledge and confidence to venture into new places on the map and try the local brews. The Ale Trail is a travelogue that sets the bar a notch higher for informative food guides. Not only will you learn more about the craft beers in your own vicinity, you'll find yourself looking up cities where you have friends, reading them excerpts from the book, and encouraging them to go out and explore the craft beers in their home towns. A must for any foodie's library.
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4 of 4 people found the following review helpful By jbc on March 2, 2012
Format: Paperback
The Ale Trail makes me want to quit my job, visit all the places. Its a Napa wine tour of beers, but much more fun, not wine stuffy. ALready led me to a few great craft breweries I never knew existed, excited that it talks about so many more. Great, great fun book.
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2 of 2 people found the following review helpful By boisebeer on January 24, 2012
Format: Paperback
I bought this book and had it signed while at the GABF this past year in Denver. I ended up reading the majority of the states close to me while on the flight back to Boise. Some area's are less covered then others but for the most part there is a good sampling of beer locations covered. Not only is it breweries but also tap houses ect. Really easy to read and easy to jump around in. Page 20 doesn't have to come after page 10.

Thanks for the book.....
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2 of 2 people found the following review helpful By Luke Fletcher on August 30, 2011
Format: Paperback Verified Purchase
A great read and a great guide to the best watering holes in the country. Definitely a must-have for the next time I'm on tour. Well done, Christian!
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1 of 1 people found the following review helpful By Ashley C on January 27, 2013
Format: Paperback Verified Purchase
I'm a graphic designer, and to be honest, half of the reason I bought this book was because when I did the 'look inside' feature, the page layouts were designed amazingly... the other half was in hopes that the actual content would be good, which... it was! It's a really trendy and great book for anyone who likes to visit breweries when traveling. And even if you don't get to travel that much, it gives you some insight into good breweries around the country
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1 of 1 people found the following review helpful By Fish on February 20, 2012
Format: Paperback Verified Purchase
This Book is Great. I've Been to (4) of the Suggested Locations and I Have Not Been Disappointed. The Book is a Must for Anyone that Travels and loves Great Craft Beer.
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1 of 1 people found the following review helpful By NYCfoodie on December 22, 2011
Format: Paperback Verified Purchase
I really enjoyed reading this book. I learned a lot about beer and the culture around it. It is really well written and fun to go through. great gift too. Buying it for all the boys in my family.
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