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The Higher Taste: A Guide to Gourmet Vegetarian Cooking and a Karma-Free Diet Mass Market Paperback – November 1, 2006


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The Higher Taste: A Guide to Gourmet Vegetarian Cooking and a Karma-Free Diet + The Hare Krishna Book of Vegetarian Cooking + Great Vegetarian Dishes
Price for all three: $38.25

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Product Details

  • Mass Market Paperback: 161 pages
  • Publisher: The Bhaktivedanta Book Trust; 2nd edition (November 1, 2006)
  • Language: English
  • ISBN-10: 1845990471
  • ISBN-13: 978-1845990473
  • Product Dimensions: 0.2 x 4.2 x 6.8 inches
  • Shipping Weight: 2.4 ounces (View shipping rates and policies)
  • Average Customer Review: 4.8 out of 5 stars  See all reviews (9 customer reviews)
  • Amazon Best Sellers Rank: #580,339 in Books (See Top 100 in Books)

Customer Reviews

4.8 out of 5 stars
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See all 9 customer reviews
This book has great recipes that have been very successful for me.
J. Adams
The female babies are raised to become milk producers and the males are subjected to very cruel treatment as veal calves.
Vegan For Life ftp
An excellent book for anyone considering being a Vegan or wanting to understand why people are Vegan's.
H. Grosert

Most Helpful Customer Reviews

6 of 7 people found the following review helpful By D. Drake on January 18, 2010
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If you don't want to become a vegetarian you should read this book, I had no intentions of doing anything other than gaining more food knowledge, this book not only gave me that but also turned me into a vegetarian!

I used to eat meat for every meal I possibly could, that has now changed thanks to The Higher Taste, now eating is no longer a necessity but a joy, I used to like cooking, now I love it, every single meal is an experience!!!

I have more energy than I've had since I was a teen (not so long ago), I sleep better, I feel better, I'm happier, I have less aggression (I just don't bother) and that's a statement not many would believe!!!

Thank you HK for opening my eyes
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3 of 3 people found the following review helpful By Tormalina on April 6, 2011
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lovely and deep insight book on vegetarian philosophy with lots of practical details
a fundamental reading for everybody, also for non vegetarians, just to be able to answer questions and make an informed choice. Scientifically sound
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2 of 2 people found the following review helpful By H. Grosert on January 11, 2011
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An excellent book for anyone considering being a Vegan or wanting to understand why people are Vegan's. Amazing recipes. Just love this book and have been recommending to everyone I know.
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3 of 4 people found the following review helpful By Yvonne Van Eijk on January 2, 2013
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I read so many great reviews of this little book, but I have not yet been too impressed with it. Good recipes, but I had hoped for far more Indian recipes than World ones. Nice to have and glad I didn't have to pay a whole lot for
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3 of 4 people found the following review helpful By P. Hart on December 23, 2011
Like many others we were given this book to read about 7 years ago. I have a different cover, 1995 printing. We borrowed it among others from our yoga instructor. We ended up vegetarian within a couple weeks and are now vegan. We also bought many copies to give as gifts to help others understand our choices and also to try the great recipes. No matter if you eat meat or not the recipes alone are worth buying the book. This was truly a great gift.
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