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Colleen Patrick-Goudeau is an award-winning author of seven books, including the bestselling The Joy of Vegan Baking, The Vegan Table, Color Me Vegan, Vegan's Daily Companion, and The 30-Day Vegan Challenge. She is an acclaimed speaker and a multimedia host, beloved for her entertaining and unparalleled cooking shows, her informative videos, and her inspiring podcast, "Food for Thought," which was voted Favorite Podcast by Veg News magazine readers. Colleen is a regular contributor to National Public Radio and has appeared on The Food Network and PBS. Visit her at www.joyfulvegan.com
Absolutely fabulous. Easy, down-to-earth recipes without stress or cruelty. This one is one of my top favorites out of all my cookbooks. Not just for vegans, for everyone 100%.Published 5 days ago by HotTeaMama
Great book, excellent recipes, great for making cruelty free dessertsPublished 1 month ago by Christian Lopez
Great ways to cook vegan.................for those dedicated to living the Vegan life!
Great for beginners too!
Makes vegan baking easy! I love all of her books, and of course her podcasts :)Published 1 month ago by Mary Marshall
This book is amazing! All the substitutes I've been looking for in 1 book!! Can't wait to use these recipes this holiday season!Published 1 month ago by Sarah