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The Minnesota Ethnic Food Book Paperback – October 15, 1986
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From Publishers Weekly
Copyright 1986 Reed Business Information, Inc. --This text refers to an out of print or unavailable edition of this title.
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Top Customer Reviews
I personally found the South Slav section very interesting as it included recipes from my Slovenian heritage - the Cabbage Rolls (Sarma s Kislim Zeljem) are great.
As a testament to the usefulness of this book, I really could use a fresh copy of it - mine is a bit tattered, worn, and food splattered.