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The Newlywed Cookbook: Fresh Ideas and Modern Recipes for Cooking With and for Each Other Hardcover


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Product Details

  • Hardcover: 304 pages
  • Publisher: Chronicle Books (December 28, 2011)
  • Language: English
  • ISBN-10: 0811876837
  • ISBN-13: 978-0811876834
  • Product Dimensions: 10.3 x 8.7 x 1.2 inches
  • Shipping Weight: 3.4 pounds (View shipping rates and policies)
  • Average Customer Review: 4.9 out of 5 stars  See all reviews (56 customer reviews)
  • Amazon Best Sellers Rank: #6,364 in Books (See Top 100 in Books)

Editorial Reviews

About the Author

Sarah Copeland is a New York City-based writer, food expert, urban gardener and curator of good living. A Food Network veteran, she was a co-founder and former spokesperson for Food Network and Share Our Strength's Good Food Gardens campaign. She has appeared as a guest chef on Good Morning America and ABC News Now. Sarah's recipes and articles have appeared in national magazines such as The Food Network Magazine, Real Simple, Saveur and Fitness. Her debut cookbook, The Newlywed Cookbook: Recipes for Cooking With and For Each Other is packed with flavor and fun for twosomes looking to create a delicious life together. Sarah's Edible Living philosophy begins with locally sourced ingredients and an appetite for life. She finds inspiration in family meals, homegrown veggies, stinky cheeses, and chocolate cake. She lives and feasts with her husband, András and their new addition, Greta. Read more about her adventures at edibleliving.com.

Sara Remington is a San Francisco-based food and lifestyle photographer. Other Chronicle Books cookbooks featuring her photography include D.I.Y. Delicious and Vino Argentino.

More About the Author

Sarah Copeland is a New York City-based food expert and curator of good living. Her recipes and articles have appeared in numerous national magazines including Food Network Magazine, Health, Fitness, Saveur, Food & Wine, Better Homes & Gardens, Rachael Ray, O, The Oprah Magazine and Real Simple, where she is currently the food director. She has appeared as a guest expert on The Martha Stewart Show, Better TV, Cultivating Life and Good Morning America Health on ABC News Now.

Sarah is the author of Feast: Generous Vegetarian Meals for Any Eater and Every Appetite (Chronicle Books, 2013) and The Newlywed Cookbook: Fresh Ideas and Modern Recipes for Cooking With and For Each Other (Chronicle Books, 2011). Both books exemplify her standard for beautiful photography and design, luscious and trust-worthy recipes, and a passion for good health.

A Food Network veteran, Sarah was a co-founder and former spokesperson for Food Network and Share Our Strength's Good Food Gardens campaign, aimed at bringing access to fresh produce to children all across the country. She was part of the original culinary team to launch America's best- selling food magazine, Food Network Magazine, and contributed to numerous cookbooks before writing her own, including Baked: New Frontiers in Baking, How to Boil Water, and Food Network Magazine's Great Easy Meals. Sarah studied culinary arts in New York City and in France. She also holds a degree in Journalism, and is a certified nutrition educator.

Sarah's Edible Living philosophy begins with carefully sourced ingredients and an appetite for life. Her recipes and words aim to inspire vitality and balance that comes from cultivating and cooking natural, whole foods. She lives and feasts with her husband and their daughter in New York City, the Hudson Valley and Hungary. Read more about her on Edibleliving.com.

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Customer Reviews

4.9 out of 5 stars
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This is the perfect wedding shower gift!
Kelly
The photography and personal stories that accompany many of the recipes make it like a beautiful coffee table book with a romantic touch.
SalesPro
I did not check out all the recipes but think some of them will be good to make.
Harry

Most Helpful Customer Reviews

7 of 7 people found the following review helpful By Peggolotta on November 14, 2012
Format: Hardcover Verified Purchase
I love cookbooks and I love to share them. I purchased this as a shower gift with baking pans. What I like about it - is the fact that all recipes are downsized for two and it have all kinds of great romantic ideas for dinner in.
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4 of 4 people found the following review helpful By Jen W. on August 6, 2013
Format: Hardcover
I received The Newlywed Cookbook as a bridal shower gift and it is amazing! My husband and I love taking turns making recipes from the book. The Thousand-Layer Chocolate Chip cooked are wonderful and were a huge hit with my friends and family. I can't wait to try the make Ahead Lasagna this fall. Sarah also gives great tips in the beginning of the book on how to stick your pantry and fridge which I loved. This is a great engagement or wedding gift!!
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3 of 3 people found the following review helpful By Scott Rickert on August 3, 2013
Format: Hardcover
Love this cookbook! Great for newlywed's but definitely not just. Our family of 4 love the recipes, especially the chocolate cake!
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1 of 1 people found the following review helpful By susiestwin on August 30, 2013
Format: Hardcover Verified Purchase
The recipes are easy yet modern. The photos are beautiful. I gave this to a young couple who were recently married. They love to cook together...and have already made a bunch of the recipes. They said they love the cookbook.
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1 of 1 people found the following review helpful By Katie Spencer on August 17, 2013
Format: Hardcover
Beautifully written cookbook with delicious recipes that make eating a delight! A must have gift for Newlyweds. Anyone that knows their way around the kitchen will love it, and if one is new to cooking they will be inspired!!
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1 of 1 people found the following review helpful By Molly on August 15, 2013
Format: Hardcover
My mom bought this cookbook for my sisters and I for Christmas to share with our husbands. It has great recipes with beautiful photos and stories to go along! I am not a very good cook but this book makes me look good :) Also makes the perfect wedding gift! Would definitely recommend!
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1 of 1 people found the following review helpful By Carrie on August 5, 2013
Format: Hardcover
I received this wonderful book as a wedding present and I absolutely love it! The pictures and stories are personal and touching. It feels like you are hanging out with Sarah and Andras in their kitchen as you're making these recipes! The recipes are simple and easy to follow and they taste great. My favorites are the manwich and the baked eggs. This book is a fantastic gift and great to have in the kitchen! I'll be using it for years to come!
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1 of 1 people found the following review helpful By Shannon Kahot on July 9, 2013
Format: Hardcover
I look at cookbooks almost everyday as a manager and pastry instructor at a bakewares store. This is a perfect gift for the special couple. It is well written and full of the most beautiful(both in content and variety)recipes.
Though I am not married, I will take this book home and cook my heart out!
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