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This book contains pictures, and easy to follow instructions.
The prefaces to everything are also all very informative, and if you ever had any desire to build your own clay oven, there's a whole section on it in the back.
Highly recommended as a true handbook for baking bread especially for the beginner.
We got this book a few years ago and every recipe definitely seems to be 'off' in some way. It seems the conversion from weights to volume ( UK to US ) seems to have made a lot of... Read morePublished 12 days ago by J. Anderson
Fantastic!!! A great book for anyone who wants to make homemade bread. :)Published 1 month ago by Louise Atkin
I want to build an outdoor oven. This book has a detailed plan to do so. Recipes are also good. I found this when I was overseas last year. Loved by its owner.Published 3 months ago by Caryl
This is not just a book of bread recipes. One is expected to read the first 75 pages before even starting a single recipe. Read morePublished 4 months ago by math person
Seriously? Reading a book about bread? Yes! Absolutely. And I loved every page.
Very informative and delightful read. Read more
I've done several of the recipes for bread, and although they did not start off that well, I'm more and more successful with my outcomes. Read morePublished 5 months ago by M. Locke
Easy to follow explanations to follow. Breadbaking made easy for the beginner. I have read the book from cover to cover.Published 8 months ago by V.Miros
I like this book as it has good detail and many useable recipes. Its a shame they do not have a version in the metric units we use in Australia for measurement but otherwise a very... Read morePublished 15 months ago by Michaela Van Der Stoep