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Missy is the former publisher of Eating Well magazine and is the founder of BabySpa, a natural baby product line. She lives in Westchester County, New York, with her husband and two daughters.
I have 2 picky eaters. This book definitely helped me provide hidden nutrients ,while giving my children their favorite meals.Published 25 days ago by Queen Supreme Being
EVERY "healthy" cook/kitchen should check out this book! MANY, many good recipes! Excellent, practical information. I am very impressed. Read morePublished 29 days ago by J. Porter
I bought this in the hopes of using it for my daughter. I haven't had the time to use most of the recipes but I hope to this fall!Published 1 month ago by elizabeth winter
My daughter has been able to get veggies into her kiddos at last.Published 1 month ago by Lou Jameson
Nice concept, but far too much work to make all the purees before starting to cook. I re-wrote the few recipes I wanted into individual ingredients so I can make them without all... Read morePublished 1 month ago by B. Lipiew
Great book! My kid is a veggie eater but I get to sneak in an extra serving without him even noticing and my Boyfriend doesn't eat veggies at all but will eat these recipes without... Read morePublished 1 month ago by Cheeze
SOME TERRIFIC IDEAS HERE. GOOD INFO FOR BOOSTING NUTRITION IN ANY MEAL OR DESSERT. JUNKFOOD CAN REALLY BE HEALTHY & TASTE GOOD. INSPIRING ME TO EAT HEALTHY . Read morePublished 1 month ago by EC
This is hailed as the "original" hidden vegetables cookbook, in which all recipes disguise healthy fruit and vegetables purees in other kid-friendly food. Read morePublished 2 months ago by Alegra M. B. L.