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The Southern Slow Cooker Bible: 365 Easy and Delicious Down-Home Recipes Paperback – February 4, 2014


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The Southern Slow Cooker Bible: 365 Easy and Delicious Down-Home Recipes + The Southern Bite Cookbook: 150 Irresistible Dishes from 4 Generations of My Family's Kitchen + The B.T.C. Old-Fashioned Grocery Cookbook: Recipes and Stories from a Southern Revival
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Product Details

  • Paperback: 304 pages
  • Publisher: Thomas Nelson (February 4, 2014)
  • Language: English
  • ISBN-10: 1401605001
  • ISBN-13: 978-1401605001
  • Product Dimensions: 8.9 x 7 x 0.9 inches
  • Shipping Weight: 1.5 pounds (View shipping rates and policies)
  • Average Customer Review: 4.9 out of 5 stars  See all reviews (8 customer reviews)
  • Amazon Best Sellers Rank: #35,106 in Books (See Top 100 in Books)

Editorial Reviews

About the Author

Tammy Algood is a food personality on Nashville’s local ABC, CBS, NBC, and Fox affiliates, as well as statewide on PBS. You can hear her food reports and commentary on Nashville radio networks, Clear Channel, and NPR. She conducts cooking schools at various Tennessee wineries and has been published in numerous magazines and newspapers.


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Customer Reviews

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Most Helpful Customer Reviews

15 of 17 people found the following review helpful By Penmouse TOP 500 REVIEWER on February 8, 2014
Format: Kindle Edition Verified Purchase
I am a bit surprised, and disappointed, in The Southern Slow Cooker Bible: 365 Easy and Delicious Down-Home Recipes, by author Tammy Algood, as one the most Southern recipes you could probably cook in a slow cooker was not included in her cookbook. The recipe I'm thinking of is slow-cooked green beans and bacon. My Southern grandma would cook her green beans with bacon fat until the green beans were meltingly tender. Sometimes she would throw in some bacon pieces and sometimes not. This recipe should have been easy to duplicate in the Slow Cooker Bible cookbook. In fact, most of the recipes in this Southern cookbook could be considered modern or updated Southern recipes. If you are looking for old time Southern recipes there are few. Most of the recipes are updated to reflect newer Southern recipes and it is a good cookbook for that reason.

Some of the recipes you will find in her cookbook include:

Honey-Glazed Ham
Your Grandmother's Pot Roast
Mushroom-Smothered Chicken
Chicken and Biscuits
Bacon and Chive Creamed Corn
Bourbon Candied Sweet Potatoes
Breakfast Grits
Barely Spiced Cornbread (no sugar in the recipe and that's a good thing)
Southern Pecan Cake
Cherry Rice Pudding

There is an interactive table of contents making navigation easy. You will also find color photos illustrating the recipes.

Recommend with caveats given.

MR
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4 of 4 people found the following review helpful By John Overton on April 3, 2014
Format: Kindle Edition Verified Purchase
With our schedule, the crockpot is a must. Great recipes that are original with some new things I'd never think of being able to cook in a crockpot.
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6 of 7 people found the following review helpful By Amazon Customer on March 18, 2014
Format: Paperback Verified Purchase
I have a lot of cookbooks that go seemingly untouched for months at a time. This is not one of those cookbooks. This book is a staple in my monthly meal planning and dinner preparations. The recipes are easy to follow and use ingredients that are easy to find in your local grocery store (but maybe that's because I'm in the south). There is a chapter in this book for everything: seasonal vegetables, different meats, fruits, sides, Cajun cuisine.... you name it, it's in here. Love this cookbook and will be giving it as gifts this Christmas to EVERYONE in my family!
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7 of 9 people found the following review helpful By Cherie Hett on February 5, 2014
Format: Paperback Verified Purchase
This cookbook is amazing! I love all of the different groupings of food you can make in your slow cooker. Very well written, great tips and details, and great pictures. This would be well worth your money!
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