"Dr. John McDougall is the dean of medical practitioners in nutrition-centered medicine because of his incredible accomplishments, knowledge, and courage to stand up for what he believes. Thousands of his patients know him as an icon. When you read this book, you will too."—T. Colin Campbell, PhD, coauthor of The China Study
JOHN A. McDOUGALL, MD, has co-authored many bestselling books with his wife, Mary, and is featured in the documentary and book Forks Over Knives. He cares for patients and teaches medical doctors and students at the McDougall Live-In Program in Santa Rosa, CA.
Very informative. I have another book by the same author and have met several people who swear by his advise on eating.Published 2 days ago by J. T. J.
It has all the information to eat to live. I have been looking for a lifestyle that works for me. Thanks.Published 4 days ago by Janet Carr
I am a big fan of Dr. McDougall and had to really search for this book. It helped me transition from meat to fruits/vegetables. I love potatoes so I was in hog heaven. LOL! Read morePublished 11 days ago by Ida Bullock
I found this book very comforting. It's good to hear about all the bad things you avoid when you switch to a vegan diet, and how satisfying starch-based meals are... Read morePublished 14 days ago by K. Pendley
Absolutely Life Changing!! Solid research, inspiring stories, worth your time.Published 18 days ago by Chris Conte
Great book. It has changed the way I think about the food I eat.Published 18 days ago by Mark Brusamarello
For me this works so well! I love the normal "bad for me" foods including meats. But my body is apparently a vegan and when I use this diet method, I feel so good, loose... Read morePublished 19 days ago by Max